Job Overview
Benefits
Health Insurance
Dental Insurance
401(k)
Flexible work schedule conducive to work-life balance
comprehensive employee discounts on food and beverages
Job Description
San Manuel Band of Mission Indians is seeking a dedicated Chef de Cuisine to supervise culinary operations for their assigned venues under the direction of the Executive Sous Chef and in collaboration with the Executive Chef. The role involves developing menus, maintaining quality standards, and overseeing kitchen operations for a seamless dining experience.
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