Catering Services Worker - The University of Tennessee Chattanooga

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. Rooted in service and united by purpose, Aramark is committed to making a positive impact for employees, partners, communities, and the planet. The company believes in fostering a workplace that provides equal employment opportunities and embraces diversity and inclusion without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by law. Aramark’s mission is to do great things for each other and its stakeholders, driven by a culture rooted in collaboration and service excellence.

The Catering Services Worker role at Aramark offers an exciting opportunity for individuals passionate about catering and event support services. This position plays a critical part in ensuring that catering events run smoothly, providing exceptional service to clients and guests. Working as part of the event operations team, the Catering Services Worker is responsible for setting up events according to client specifications, transporting necessary equipment and supplies, serving guests during events, and managing the breakdown and cleanup of event areas once the event concludes. The role requires hands-on involvement in handling food, beverage products, and equipment while maintaining high standards of cleanliness and appearance throughout the event venue. Event-based schedules mean that this role will often involve working during evenings, weekends, or holidays, reflecting the dynamic nature of catering events.

This position emphasizes not only operational duties but also customer service excellence and safety compliance. The Catering Services Worker will often engage directly with guests, ensuring a welcoming environment and addressing any service needs promptly and professionally. Additionally, the role requires adherence to safety policies, including proper use of personal protective equipment and safe handling of food and beverages. Training on food handling and alcohol service is provided to ensure compliance with health and safety standards.

Candidates interested in this role should be prepared for physical demands such as lifting, bending, pushing, pulling, and extended periods of walking or standing. The position may also require wearing uniforms and using personal protective equipment. The company seeks individuals who can work independently with minimal supervision while maintaining the agility to adapt to changing job duties as required to meet the commitments of the event operations team.

By joining Aramark as a Catering Services Worker, employees become part of a supportive environment focused on development and opportunities for professional growth. Whether pursuing a new challenge or looking for a place with a strong sense of belonging, this role offers valuable experience in the hospitality and catering industry with a globally recognized leader in service excellence.