Job Overview
Compensation
Hourly
Range $15.25 - $19.75
Benefits
Health Insurance
Paid Time Off
Uniforms Provided
Training and development programs
Employee Discounts
flexible scheduling
Job Description
Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day in 15 countries around the world. Rooted in service and united by their purpose, Aramark strives to do great things for their employees, partners, communities, and the planet. They believe a career should not only develop one's talents and fuel passions but also empower professional growth. This philosophy fosters a work environment where every employee can pursue new challenges, a sense of belonging, and find a great place to work. Aramark is committed to equal employment opportunities and actively promotes diversity, equity, and inclusion within its workforce, prohibiting discrimination based on race, color, religion, national origin, age, sex, gender identity, and other protected characteristics. For those interested in exploring opportunities with Aramark, more information and connections can be found through their career site and social media channels.
The Catering Services Worker at Aramark plays a vital supporting role in the event operations team, ensuring the seamless execution of catering orders and events at the assigned location. This role involves a hands-on approach to event set up, including arranging chairs, tables, buffet lines, and transporting essential equipment, food, and supplies to the event area. During events, the Catering Services Worker is responsible for replenishing food and beverage products, serving guests, maintaining the cleanliness and appearance of food service areas, and providing excellent customer service to enhance the overall guest experience. After events conclude, this role demands efficiently breaking down the set-up, cleaning the venue, and returning equipment to its proper storage area. Safety and adherence to company policies are foundational to all duties performed.
The position requires event-based hours, which can vary depending on the schedule of events. Because of the physical nature of the job, which includes lifting, bending, pushing, pulling, standing, and extended walking, candidates should be prepared for an active work environment. Compliance with dress codes and the ability to complete required food handling and alcohol service training are mandatory. The role offers an opportunity to develop new skills, contribute significantly to successful events, and be part of a supportive team that values each member's contribution. The Catering Services Worker is essential in helping Aramark uphold its mission to serve customers with excellence, making each event memorable and positively impacting the communities they serve.
The Catering Services Worker at Aramark plays a vital supporting role in the event operations team, ensuring the seamless execution of catering orders and events at the assigned location. This role involves a hands-on approach to event set up, including arranging chairs, tables, buffet lines, and transporting essential equipment, food, and supplies to the event area. During events, the Catering Services Worker is responsible for replenishing food and beverage products, serving guests, maintaining the cleanliness and appearance of food service areas, and providing excellent customer service to enhance the overall guest experience. After events conclude, this role demands efficiently breaking down the set-up, cleaning the venue, and returning equipment to its proper storage area. Safety and adherence to company policies are foundational to all duties performed.
The position requires event-based hours, which can vary depending on the schedule of events. Because of the physical nature of the job, which includes lifting, bending, pushing, pulling, standing, and extended walking, candidates should be prepared for an active work environment. Compliance with dress codes and the ability to complete required food handling and alcohol service training are mandatory. The role offers an opportunity to develop new skills, contribute significantly to successful events, and be part of a supportive team that values each member's contribution. The Catering Services Worker is essential in helping Aramark uphold its mission to serve customers with excellence, making each event memorable and positively impacting the communities they serve.
Job Requirements
- High school diploma or equivalent preferred
- Previous customer service experience preferred
- Previous catering experience preferred
- Ability to work independently and as part of a team
- Ability to follow safety policies and procedures
- Physical ability to perform lifting, bending, pushing, pulling, and extended walking and standing
- Must be available to work event-based hours
- Must comply with dress code and training requirements
Job Qualifications
- Previous customer service experience preferred
- Previous catering experience preferred
- Demonstrate the ability to work independently with limited supervision
- Must follow the required dress code as assigned
- Must be available to work event-based hours
- Must be able to complete food handling and alcohol service training as required
Job Duties
- Set up catering and event service according to client/customer requests and banquet event order
- Transport and deliver catering food and beverage with all vital supplies and equipment
- Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
- Replenish food and beverage products during events
- Maintain appearance and cleanliness of food service areas during events
- Pick up and clean up food and beverage deliveries after service
- Break down and clean area after the conclusion of the events and return equipment to accurate storage
- Provide excellent customer service to all guests
- Follow safety policies and procedures
Job Criteria
Experience
No experience required
Job Location
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