Catering - Dishwasher - College of Charleston

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Uniforms Provided
Employee assistance program
Career development opportunities

Job Description

Aramark is a global leader in providing food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. The company is deeply rooted in service and united by a strong purpose to make a positive impact on its employees, partners, communities, and the planet. Aramark strives to create a work environment where every employee enjoys equal employment opportunities and feels empowered to participate fully in all aspects of the company. The organization is committed to diversity and inclusion, ensuring a workplace free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, military status, or any other legally protected characteristic.

As a food and facilities services provider, Aramark operates in various sectors including education, healthcare, business, and leisure, offering opportunities for career development, skill enhancement, and professional growth. The company encourages its employees to pursue new challenges, develop their talents, and grow their passions within a supportive and inclusive environment.

Joining Aramark means becoming part of a dedicated team that prioritizes customer satisfaction, safety, and operational excellence. The company values hard work, positive attitudes, and a commitment to maintaining high standards in all services offered.

The role of a General Utility Worker at Aramark is a vital entry-level position on the service team. This role primarily focuses on maintaining the cleanliness and sanitation of dishes, kitchen equipment, and work environments to ensure guest satisfaction and safety. The General Utility Worker will be responsible for ensuring that all kitchen utensils, pots, pans, silverware, and glasses are properly cleaned and sanitized following Aramark safety and food sanitation policies. This role involves maintaining dishwashing stations and three-compartment sinks, performing light maintenance and custodial tasks, and ensuring all equipment is clean and in good working condition.

Beyond cleaning duties, this position requires adherence to safety procedures, including the proper handling of hazardous chemicals and the use of personal protective equipment (PPE) when necessary. The General Utility Worker must maintain excellent customer service skills and a positive attitude towards all guests, clients, coworkers, and stakeholders. The physical demands of this role include lifting, bending, pushing, pulling, and extended periods of standing or walking, making it essential for candidates to be physically capable and ready for a flexible work schedule that may include evenings and weekends.

This position serves as a foundational step in building a career with Aramark, offering a chance to develop new skills, contribute to a team environment, and open doors for advancement within the company. Overall, the General Utility Worker role is critical in upholding Aramark's commitment to service excellence, safety, and operational integrity, while providing employees a platform for continued personal and professional development.

Job Requirements

  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • Reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

No experience required


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