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Catering Chef, Full-Time (Siena College)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $70,000.00
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Benefits

A family culture and atmosphere
competitive compensation
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with generous company match
paid vacations and holidays
immense training and growth opportunities

Job Description

AVI Foodsystems is a renowned food service company founded in 1960 that has established a reputation for delivering exceptional catering and dining experiences across the nation. Known for providing comprehensive food services centered on the highest quality and freshest ingredients, AVI Foodsystems emphasizes impeccable service and total value for its clients. Over the decades, the company has grown into one of the most respected and trusted names in the industry, committed to excellence in every meal served and every event catered. The dedication to quality and customer satisfaction has positioned AVI Foodsystems as a leader in food service, making it... Show More

Job Requirements

  • Culinary experience
  • Exceptional food presentation skills
  • Strong work ethic
  • Excellent communication skills
  • ServSafe certification preferred
  • Hours may vary, weekends, nights, and some early mornings
  • Strong culinary background required
  • Must be able to do inventory, ordering and maintaining production records to manage food cost

Job Qualifications

  • Culinary experience
  • Exceptional food presentation skills
  • Strong work ethic
  • Excellent communication skills
  • ServSafe certification preferred
  • Strong culinary background
  • Ability to do inventory, ordering and maintaining production records to manage food cost

Job Duties

  • Coordinate and participate in activities of cooks and other team members engaged in preparing, cooking and serving food
  • Ensure all food handling, sanitation and customer service standards are met
  • Help select and develop recipes and menus
  • Receive and inspect products for quality and quantity to ensure appropriate inventory
  • Implement catered events, promotional programs and new standards
  • Maintain a safe work environment
  • Encourage good customer relations through product promotion

Job Location

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