Catering Bartender, Progressive Field

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Exact $12.00
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Work Schedule

Flexible
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certification reimbursement

Job Description

Delaware North is a globally recognized hospitality and food service company with a rich history spanning over 100 years. As a family-owned business, Delaware North prides itself on delivering exceptional guest experiences through its diverse operations that include concessions, premium dining, hotels, casinos, and retail. The company operates in iconic locations such as national parks, sports arenas, and entertainment venues. One of its flagship locations is Progressive Field in Cleveland, Ohio, home to Major League Baseball's Cleveland Guardians, where Delaware North has provided premium food and beverage services since 1994. Delaware North is committed to fostering a supportive, inclusive work environment that values diversity and promotes growth and development for its team members. The company offers unique career opportunities in various sectors of hospitality, emphasizing employee well-being and professional advancement. This is accomplished through comprehensive training programs, flexible schedules, and a broad range of employee benefits designed to support both personal and professional needs. Delaware North is also an equal opportunity employer, committed to diversity and considering applicants without regard to race, color, religion, sex, gender identity, national origin, age, disability, veteran status, sexual orientation, or any other protected status.

The role of Catering Bartender at Progressive Field, Cleveland, Ohio, is a seasonal position that plays a critical part in enhancing the guest experience by providing attentive and responsible beverage service. The position offers an hourly wage of $12.00 and involves working in a dynamic and fast-paced environment at one of the most iconic sports venues in the country. As a Catering Bartender, you will be responsible for mixing and serving both alcoholic and non-alcoholic drinks according to standardized recipes and company policies. This role requires adherence to strict alcohol service laws, including checking identification and ensuring responsible consumption. In addition to serving drinks, you will manage cash and credit transactions, maintain bar inventory, and complete sales and inventory reports accurately. The job demands excellent attention to detail and the ability to work efficiently while engaging with guests to ensure a positive experience. Physical stamina is necessary due to the need for extended periods of standing and movement as well as occasional lifting of up to 50 pounds. The position offers both a challenging and rewarding work environment with opportunities for training, development, and growth within a well-established company. Delaware North values its employees and provides a variety of benefits including employee discounts, flexible scheduling, health insurance options, 401(k) plans with company matching, paid leave, and educational reimbursement. This role is ideal for individuals who thrive in high-volume settings and who are passionate about delivering outstanding customer service in the hospitality industry.

Job Requirements

  • Must be at least 21 years of age
  • minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • experience in cash handling and credit card processing
  • previous experience using a computerized point of sale system
  • ability to stand, walk, bend, reach, and perform repetitive motions constantly
  • ability to lift stock up to 50 pounds occasionally
  • ability to work in moderate to high noise environments during busy times

Job Qualifications

  • Must be at least 21 years of age
  • minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
  • experience in cash handling and credit card processing
  • previous experience using a computerized point of sale system
  • no high school diploma or GED required

Job Duties

  • Fulfill drink orders from guests and servers, collect payment, and make correct change
  • mix drinks following recipes and using company standardized proportions
  • serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
  • complete sales and inventory reports accurately
  • maintain bar stock by ordering liquors, beverages, condiments, and supplies

Job Criteria

Experience

Mid Level (3-7 years)


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