
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $1.00
Work Schedule
Flexible
Benefits
free meals on shift
50% off meals off shift
flexible schedule
Early Access to Pay
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer-paid life insurance
Job Description
Zaxbys is a renowned fast-casual restaurant chain recognized for its engaging atmosphere and delicious chicken-based menu offerings. Known for combining great food with a fun dining experience, Zaxbys has grown to become a preferred destination not just for meals, but also for spending quality time with friends and family. As part of a vibrant and expanding team, Zaxbys offers a workplace environment focused on enthusiasm, inclusiveness, and growth opportunities. This company emphasizes both guest satisfaction and a supportive culture for its employees, recognizing the critical role each team member plays in maintaining its standards of hospitality and service.
Zaxbys is currently seeking motivated individuals to join their team as Cashiers. This role is pivotal as cashiers serve as the first point of contact for guests, ensuring their experience starts with warmth and efficiency. Responsible for taking and accurately entering orders, handling payments, and maintaining cleanliness and safety in guest areas, the cashier position is integral to the restaurant's overall operation and guest satisfaction. The company offers hourly pay starting at $13.00, with flexible scheduling options designed to accommodate both part-time and full-time team members.
Working at Zaxbys means more than just a job; it is an opportunity to grow within an exciting fast-casual restaurant environment. Employees benefit from free meals during their shifts, 50% discounts on meals off shift, early access to pay, and opportunities for career advancement. The supportive workplace environment is complemented by comprehensive benefits for full-time members, including medical, dental, and vision insurance, as well as short and long-term disability coverage and employer-paid life insurance.
The cashier role requires dedication to providing exceptional guest service, efficiently managing transactions, and supporting all operational aspects of the front of the house. Zaxbys invests in thorough training programs such as the Front of House Development Plan and hands-on station training to empower team members with the skills necessary for success. The responsibilities also extend to food and beverage preparation, safety compliance, and maintaining a welcoming restaurant environment. If you are a friendly, reliable individual looking for a spirited and growth-oriented work setting, Zaxbys invites you to join their expanding team and contribute to a positive dining experience for all guests.
Zaxbys is currently seeking motivated individuals to join their team as Cashiers. This role is pivotal as cashiers serve as the first point of contact for guests, ensuring their experience starts with warmth and efficiency. Responsible for taking and accurately entering orders, handling payments, and maintaining cleanliness and safety in guest areas, the cashier position is integral to the restaurant's overall operation and guest satisfaction. The company offers hourly pay starting at $13.00, with flexible scheduling options designed to accommodate both part-time and full-time team members.
Working at Zaxbys means more than just a job; it is an opportunity to grow within an exciting fast-casual restaurant environment. Employees benefit from free meals during their shifts, 50% discounts on meals off shift, early access to pay, and opportunities for career advancement. The supportive workplace environment is complemented by comprehensive benefits for full-time members, including medical, dental, and vision insurance, as well as short and long-term disability coverage and employer-paid life insurance.
The cashier role requires dedication to providing exceptional guest service, efficiently managing transactions, and supporting all operational aspects of the front of the house. Zaxbys invests in thorough training programs such as the Front of House Development Plan and hands-on station training to empower team members with the skills necessary for success. The responsibilities also extend to food and beverage preparation, safety compliance, and maintaining a welcoming restaurant environment. If you are a friendly, reliable individual looking for a spirited and growth-oriented work setting, Zaxbys invites you to join their expanding team and contribute to a positive dining experience for all guests.
Job Requirements
- Must be 16 years of age or older
- available to work 9 to 28 hours per week for part-time
- available to work 32 to 40 hours per week for full-time
- ability to sit, stand, and walk continuously
- occasionally stoop, bend, crouch, or climb including use of ladders
- frequently lift, push, pull, and carry up to 50 pounds including lifting overhead
- continuous use of hands and wrists for grasping and fine manipulation
- communicate proficiently through speech, reading, and writing
- maintain effective audio-visual perception and judgement
- work in environments with hot and cold temperature variations and exposure to food and outdoor allergens
- operate and work safely with restaurant equipment including knives, fryers, and potentially hazardous equipment
Job Qualifications
- Must be 16 years of age or older
- available to work part-time (9 to 28 hours per week) or full-time (32 to 40 hours per week)
Job Duties
- Complete all training requirements including Zaxbys Front of House Development Plan, hands-on stations training, and any additional training required by Zax LLC
- provide friendly, enthusiastic service for all guests
- promptly greet guests as they enter and thank them as they leave
- maintain awareness of current promotions
- explain menu items, answer questions, and suggest additional items
- enthusiastically represent the Zaxbys brand
- accurately complete orders and guest transactions
- enter guest orders accurately into the point of sale system
- accept payments, operate cash registers, and maintain receipts
- handle cash payments, count and verify tills, and record totals appropriately
- maintain a clean, safe, welcoming environment
- clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
- maintain equipment and inform management of maintenance needs
- stock paper goods, condiments, serveware, and beverages
- keep work areas clean and organized
- prepare menu items according to company standards and in a safe and sanitary manner
- prepare beverages, sauces, produce, and other items
- ensure food and beverages are handled according to safety regulations and guidelines
- accurately complete, package, and present guest orders
- assist with kitchen and back of house tasks as assigned
- complete all tasks with a sense of urgency, in a timely manner
- work safely and follow all safety guidelines and procedures
- perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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