Sonic Drive-In logo

Carhop/ Skating Carhop (server)

Job Overview

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Compensation

Hourly
Range $14.25 - $18.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Team-oriented work environment

Job Description

The hiring establishment is a traditional American drive-in restaurant, renowned for its unique carhop service that delivers food directly to customers' vehicles. This restaurant combines retro-style dining with efficient, friendly service, creating a nostalgic yet contemporary dining experience. Known for its high-quality food and excellent customer service, the company prides itself on maintaining operational and quality standards while offering a fun and dynamic work environment for its employees. The position available is that of a Carhop, a key role within the restaurant that epitomizes the brand's commitment to delivering exceptional guest experiences.

As a Carhop, you serve as a vital link between the kitchen and the customer, ensuring that each product is delivered promptly, fresh, and exactly as intended. You are responsible for carrying and balancing trays, sometimes weighing up to 25 pounds, directly to guests in their cars. This role requires excellent customer service skills, including being friendly, quick, and polite, responding promptly to guest requests, and assisting with payment transactions by making accurate change efficiently. Additionally, the Carhop helps maintain cleanliness and sanitation by clearing trays, disposing of trash, and performing regular cleaning duties such as mopping, sweeping, washing dishes, and sanitizing food preparation areas.

The position is nonexempt and reports directly to the Manager on Duty, who oversees the daily operations during shifts. Shifts involve irregular hours, including nights, weekends, and holidays, reflecting the 24/7 nature of the business. Given the physical demands of this role, continuous standing, bending, lifting, and even skating may be required, especially for those trained as Skating Carhops. The environment involves exposure to heat from cooking areas, freezer temperatures when stocking, and occasional variable weather conditions.

This employment opportunity is ideal for dynamic individuals who enjoy engaging with customers in a fast-paced environment and can maintain energy and enthusiasm during long shifts. It provides a unique blend of customer service, physical activity, and teamwork, making it a rewarding position for those who thrive on movement and interpersonal interaction. The company upholds strict operational standards and encourages employees to embody its values of friendliness, efficiency, and maintaining a clean work environment at all times.

If you are someone who enjoys multitasking, has excellent communication abilities, and likes working in a lively restaurant setting, the Carhop role offers a fulfilling career path with the potential for growth and development within the company. The role also includes additional responsibilities such as handling complaints, moving heavy food products, and performing duties on roller skates if trained as a Skating Carhop. This comprehensive job demands both physical stamina and excellent customer service abilities, making it an exciting and challenging opportunity for prospective employees.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in restaurant or retail preferred
  • Ability to stand and move continuously during shift
  • Physical capability to carry trays up to 25 pounds and food products up to 50 pounds
  • Willingness to work irregular hours including nights, weekends, and holidays
  • Ability to communicate effectively with guests and team members
  • Ability to follow safety and sanitation standards

Job Qualifications

  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions
  • Customer service and multi-tasking skills

Job Duties

  • Ensure that product meets operational, quality, and appearance standards before being delivered to guests
  • Deliver product to guests by carrying and balancing a tray weighing up to 25 pounds
  • Provide friendly, quick, and polite service to guests
  • Promptly respond to guest requests
  • Report customer complaints/issues to MOD
  • Assist guest with payment
  • Make accurate change quickly and efficiently
  • Clear trays and trash from guests' vehicles, patio, drive-thru, and parking lot
  • Comply with all company policies, procedures, and operational standards
  • Perform regular cleaning and sanitation duties - including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease - pursuant to operational standards
  • Regular attendance
  • Report employee complaints/issues to MOD
  • Move and stock food product weighing up to 50 pounds
  • Skating Carhop
  • Complete Skating Carhop training requirements
  • Perform duties while on roller skates
  • Perform other job-related duties as assigned or required

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