Captain with Wine Knowledge

La Boheme is an innovative fine dining restaurant that beautifully blends the art of theatre with exceptional culinary experiences. Located in a vibrant setting that celebrates creativity and storytelling, La Boheme offers guests a unique experience by rotating its theme each quarter, inspired by influential artists from various fields. These past themes have included the imaginative worlds of Tim Burton, the dynamic narratives of Quentin Tarantino, the expansive universes of George Lucas, as well as the literary genius of Tolkien and Miyazaki, and the musical legacies of icons like Prince, Queen, and Puccini. This creative concept transforms dining into an immersive event, where guests feel transported into different artistic realms through carefully curated settings, menu changes, and thoughtful beverage pairings.

At the heart of La Boheme's culinary excellence is Chef Jenn Castaneda Jones, whose modern American fine dining menu captivates guests with both flavor and presentation. Complementing the cuisine is an award-winning wine and spirits program led by Advanced sommelier and owner Elli Benchimol, ensuring every meal is paired with the perfect drink selection to enhance the overall dining experience. The restaurant’s commitment to innovation means each theme not only changes the décor to create a whimsical and artistic atmosphere but also reinvents the menu and cocktail pairings, giving patrons a fresh and engaging experience every few months.

La Boheme fosters an environment where team members are constantly learning and evolving. The opportunity to tell new stories to guests through food and beverage service is a central part of the role, requiring staff to be adaptable and enthusiastic about hospitality. The position demands fine dining experience, precise timing in service, and a genuine passion for the culinary arts and beverage craftsmanship. Team members at La Boheme are part of a tight-knit, supportive community with shared positive goals, promoting both professional growth and work-life balance.

Benefits at La Boheme include a comprehensive package designed to support employee well-being and development. These include full health benefits, a robust 401k plan, dental and vision insurance, and paid vacation, ensuring staff can thrive both professionally and personally. The restaurant is deeply invested in continuous learning, offering training opportunities and reimbursement for exams related to the Court of Master Sommeliers and other relevant certifications once passed. This commitment underscores La Boheme’s dedication to fostering expertise and excellence within its team, making it not just a workplace but a place to grow and advance a career in fine dining hospitality.