Cafeteria Supervisor (189 Days)

The Dallas Independent School District is a prominent educational institution dedicated to fostering a supportive and enriching environment for students across the Dallas area. Serving thousands of students daily, the District emphasizes not only academic excellence but also the importance of nutrition and well-being as key elements of a student’s overall success. Among its comprehensive range of educational services, the Dallas ISD operates a robust food service program aimed at providing balanced, nutritious meals that cater to the health needs of children at various schools within the district, including Pershing Elementary School located at 5715 Meaders Lane, Dallas, TX.

The role of Cafeteria Supervisor at Pershing Elementary is a full-time, day-shift position that lasts for 189 days per school year. This position offers an annual minimum salary of $39,342 and requires the candidate to uphold the integrity and quality of the district’s student nutrition program. The Cafeteria Supervisor is responsible for overseeing the daily operations of the school cafeteria to ensure that meals provided to students and staff are nutritious, safe, and prepared in compliance with standardized recipes and established guidelines.

This role demands strong leadership skills, as the supervisor will manage food service staff, ensuring they comply with food safety regulations and sanitary standards, thereby protecting the health of both employees and students. The Cafeteria Supervisor is entrusted with maintaining accountability for meal service, adhering strictly to federal, state, and local food service regulations, and managing program records related to meal deliveries, cash receipts, and meals served. Furthermore, the supervisor will be instrumental in preparing requisitions for food and supplies aligned with menu plans and delivery schedules to meet daily cafeteria needs efficiently.

Candidate responsibilities also include resolving issues that arise within the kitchen environment, handling equipment repair requests, and communicating with central staff on unresolved matters. The supervisor plays a key role in staff recruitment, training, supervision, and performance management, which includes interviewing new employees, directing work assignments, evaluating job performance, rewarding exemplary behavior, and addressing disciplinary actions when necessary. Additionally, the Cafeteria Supervisor must enroll and ensure compliance with the City of Dallas Safety and Sanitation Certification within one month of hire.

The position requires a minimum of an accredited Senior High School Diploma or its equivalent, with at least two to four years of formal job-related training, and one year of successful management experience in food service or completion of the Dallas ISD Training Program. Practical knowledge of institutional food service equipment and the ability to communicate effectively in English are necessary, while Spanish language skills are considered an advantageous asset.

By joining the Dallas Independent School District as a Cafeteria Supervisor, candidates will play a crucial part in nurturing student health and fostering a positive environment that supports the academic mission of the school. This role offers an opportunity to contribute meaningfully to the community, developing valuable management skills in a dynamic and supportive district setting. With a competitive salary and a vital leadership role, this position demands dedication, attention to detail, and a passion for food service excellence.