Cafeteria Food Service Worker

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $19.65
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

competitive pay
flexible schedule
supportive work environment
Employee Discounts
Training opportunities
Opportunity for growth

Job Description

Regions Hospital is a leading healthcare institution renowned for its commitment to patient care and community health. Located in a vibrant area, Regions Hospital specializes in providing comprehensive medical services and fostering a supportive environment for both patients and staff. As part of its continued growth and dedication to excellence, the hospital offers a variety of career opportunities aimed at individuals who seek to make a meaningful impact in healthcare beyond traditional clinical roles.

The Cafeteria Cashier position at Regions Hospital is an essential role within the Food & Nutrition department. This role plays a crucial part in ensuring the smooth operation of the hospital's cafeteria services, which are designed to offer nutritious and convenient food options to patients, visitors, and staff. The Cafeteria Cashier is responsible for managing transactions efficiently and accurately, utilizing cash registers, scales, and scanners. This position requires honesty, a hardworking nature, and a genuine desire to help others, aligning with the hospital's core values and commitment to excellent service.

The role not only encompasses cashier duties but also involves maintaining the presentation and stock levels of the cafeteria. This includes regularly checking and restocking coolers, snack racks, and other essential items such as cups, bowls, utensils, and condiments. The position is part-time under a per diem/casual employment type, requiring a minimum of four shifts per month, with at least two weekend shifts. This schedule offers flexibility suited for students, individuals seeking supplementary income, or those who prefer weekend work.

Compensation for this role is set at $19.65 per hour, reflecting the hospital's competitive pay standards for part-time positions. Although no prior experience is required, the ideal candidate must be able to read, write, and follow both written and oral instructions accurately. This makes the position accessible to a wide range of applicants who are eager to join a supportive and rewarding work environment.

Overall, working as a Cafeteria Cashier at Regions Hospital offers a unique opportunity to be part of a hospital community that values every team member's contribution. It provides a platform to develop customer service skills, gain experience in a healthcare setting, and contribute positively to the overall patient and visitor experience. Candidates interested in a dynamic, friendly, and essential role within a reputable healthcare establishment will find this position an excellent fit.

Job Requirements

  • No experience required
  • must be able to read, write, and follow directions and or oral instructions
  • availability to work a minimum of 4 shifts per month
  • must be willing to work at least 2 weekend shifts
  • reliable and punctual
  • honest and hardworking

Job Qualifications

  • No prior experience required
  • ability to read, write, and follow directions and oral instructions
  • strong attention to detail
  • good interpersonal skills
  • basic math skills
  • ability to handle cash responsibly

Job Duties

  • Operate the cash register, scale, and scanner
  • manage the exchange, accounting, and security of payments
  • check and restock coolers regularly
  • replenish snack racks, cups, bowls, utensils, and condiments
  • ensure accurate transaction recording
  • maintain cleanliness and organization of the cashier area
  • provide friendly service to customers

Job Criteria

Experience

No experience required


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