Café & Events Manager — Lead, Engage & Grow Community

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Tips

Job Description

Asher + Rye is a well-regarded establishment located in Savannah, GA, known for its unique blend of elevated casual dining and engaging community events. Drawing inspiration from its historic Southern roots, Asher + Rye offers a welcoming environment where guests can savor thoughtfully crafted dishes and drinks, while also participating in a variety of curated social gatherings and special events. The establishment has built a strong reputation for its commitment to high-quality hospitality, a vibrant atmosphere, and a dedication to connecting with the local community. It is a place where culinary creativity meets warm service, making it a favorite destination for both locals and visitors alike.\n\nThe Café & Events Manager position at Asher + Rye is designed for a proactive and confident professional who is passionate about leading a dynamic team and enhancing the guest experience. The ideal candidate will be responsible for managing the day-to-day operations of the café, ensuring that every element from the ambiance to the food and beverage service aligns with the brand's standards of excellence. This role goes beyond typical café management by focusing heavily on the community aspect of the business, as you will oversee and develop a year-round events calendar tailored to engage and grow the establishment’s loyal customer base.\n\nAs the Café & Events Manager, you will coordinate and execute both in-store events and private gatherings, carefully managing logistics such as event planning, inventory control, and budgeting. A key part of the role is to foster a hospitable environment that not only meets but exceeds guest expectations, creating memorable experiences that highlight Asher + Rye’s unique cultural and culinary vibe. Collaboration with shop leadership and other team members is essential in achieving seamless operations and driving guest satisfaction during every event. This leadership role demands excellent organizational skills, a creative mindset for event development, and a strong commitment to community engagement. If you are ready to take on a challenging and rewarding position where your efforts will directly influence the atmosphere and success of a prominent Savannah venue, this is an excellent opportunity to join the Asher + Rye team.

Job Requirements

  • high school diploma or equivalent
  • prior experience in food service or hospitality management
  • strong organizational skills
  • ability to multitask and manage time effectively
  • proficiency with inventory and budgeting tools
  • flexibility to work varied hours including weekends and evenings

Job Qualifications

  • proven experience in café or restaurant management
  • strong event planning and coordination skills
  • excellent leadership and team management abilities
  • effective communication and interpersonal skills
  • ability to manage budgets and inventory
  • creative mindset for developing engaging events
  • knowledge of hospitality industry standards

Job Duties

  • lead daily café operations
  • coordinate and execute a year-round events calendar
  • manage inventory and budgeting for events
  • collaborate with shop leadership
  • drive guest satisfaction during in-store events and private gatherings
  • ensure hospitality and brand consistency across all events
  • foster a welcoming and community-focused atmosphere

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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