Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
Flexible Hours
Extensive Training
meal benefits
Real Advancement Opportunities

Job Description

Hofbrauhaus Cleveland is a vibrant and authentic German-style restaurant located in Cleveland, Ohio. It is part of the nationally recognized Hofbrauhaus family, known for delivering a unique Bavarian dining experience filled with traditional cuisine, lively atmosphere, and exceptional customer service. Hofbrauhaus Cleveland prides itself on creating an inviting environment where guests can enjoy classic German dishes, refreshing beers, and festive events inspired by Bavarian culture. The restaurant is a popular destination for locals and tourists alike, combining a fast-paced yet fun work environment with a dedicated team that shares a passion for hospitality and quality service.

As a Busser at Hofbrauhaus Cleveland, you will play a crucial role in supporting the dining experience for patrons by maintaining cleanliness and ensuring timely preparation of the dining room. The position is best suited for individuals who thrive in busy restaurant environments and are committed to delivering excellent customer support through meticulous attention to detail and teamwork. Bussers contribute by preparing tables with necessary items such as decorations, condiments, candles, napkins, service plates, and utensils before guests arrive. During service, they assist wait staff by clearing tables promptly, replenishing any necessary items, handling spills, and being alert to patrons' special needs. In addition, bussers help maintain the sanitation and safety standards of the restaurant by adhering to established policies. The role also involves supporting the closing process of the dining area, including cleaning chairs and tables, sweeping or vacuuming floors, and managing trash and recyclables. This position offers a valuable opportunity to gain restaurant experience, receive comprehensive training, and possibly pursue advancement within the company. The work schedule is flexible to accommodate diverse availability, and the company emphasizes a positive, safety-conscious work ethic alongside its core values. Overall, this role is integral to maintaining the excellent reputation of Hofbrauhaus Cleveland by ensuring a seamless and pleasant dining atmosphere for guests.

Job Requirements

  • Must have a solid work history
  • must have a high school diploma or GED
  • must be at least 18 years of age
  • must be able to lift up to 40 pounds regularly, plus maneuver large bulky racks of product
  • must be available to work flexible schedule
  • must have a positive safe work ethic and be reliable
  • must uphold the company’s core values

Job Qualifications

  • Must have a high school diploma or GED
  • must be at least 18 years of age
  • experience in a busser or similar role preferred
  • ability to follow safety and sanitation policies
  • strong work ethic and reliability
  • good teamwork skills
  • ability to handle a fast-paced restaurant environment

Job Duties

  • Prepares dining room for patrons by cleaning tables
  • setting decorations, condiments, candles, napkins, service plates, and utensils
  • protects establishment and patrons by adhering to sanitation and safety policies
  • maintains table setting by removing courses as completed
  • replenishing utensils
  • refilling water glasses
  • being alert to patron spills or other special needs
  • supports wait staff by setting-up and replenishing condiment stands, trash containers liners, and bus stations
  • closes dining facility by cleaning chairs and tables
  • sweeping and/or vacuuming floors
  • removing trash and recyclables from the facility
  • updates job knowledge by participating in staff training opportunities
  • enhances organization reputation by accepting ownership for accomplishing new and different requests
  • exploring opportunities to add value to job accomplishments

Job Criteria

Experience

Entry Level (1-2 years)


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