Busser/Runner

Red Lobster is a renowned casual dining restaurant chain specializing in seafood, with a rich history that began with a family-owned restaurant and a vision to connect people with the coast and its fresh seafood. Over the past fifty years, Red Lobster has grown into a family of more than 500 restaurants where every seat represents a commitment to quality meals and memorable dining experiences. The company prides itself on being more than a dining destination; it is an integral part of the communities it serves where new friends quickly become familiar faces. Red Lobster culture is rooted in hospitality, teamwork, and providing a welcoming environment for guests and employees alike.

The Busser/Runner role at Red Lobster is pivotal in ensuring seamless dining service and customer satisfaction. This position involves greeting guests warmly, preparing the dining stations, and maintaining a clean and organized environment. Employees in this role support servers by managing utensils, refilling beverages, clearing tables promptly, and assisting in the smooth delivery of hot food orders from the kitchen to the customers. The job demands physical stamina, attention to detail, and the ability to multitask effectively in a fast-paced setting. Red Lobster offers competitive weekly pay, flexible scheduling, comprehensive medical benefits including dental and vision insurance starting at under $10 a week, life insurance and short-term disability, and a 401(k) retirement savings plan with company contributions after one year of service. In addition, employees benefit from anniversary pay, discounted meals during shifts, and 25% off when dining as guests. Opportunities for training and career advancement are an important aspect of working at Red Lobster, reinforcing the company’s commitment to employee growth and success. This role is ideal for individuals who enjoy working as part of a team, thrive in customer-service environments, and are eager to contribute to a positive dining experience for all guests.