Job Overview
Employment Type
Part-time
Benefits
competitive pay
Health Insurance
Dental Insurance
Career development opportunities
Tuition Assistance
401(k) plan with Company Match
Employee Discounts
Job Description
Maggiano's Little Italy is a renowned casual dining restaurant that brings authentic Italian American traditions to life. Founded on the visionary concept by Norman Brinker, Maggiano's pioneered the idea of casual dining, setting itself apart from the typical fancy or fast food dining experiences. Located originally in Chicago, Maggiano's has grown into a beloved dining destination known for its warm atmosphere, generous portions, and genuine hospitality. As part of Brinker International, Maggiano's is committed to delivering exceptional food and memorable experiences while fostering a positive and supportive workplace for its team members.
This culture of excellence and care extends into every aspect of the restaurant, from the kitchen to the front-of-house service. One key member of the team is the Busser, a crucial role focused on supporting the front-of-house staff to ensure smooth and efficient service. The Busser's primary responsibilities include assisting servers by clearing and resetting tables promptly and maintaining the overall cleanliness of the dining area. This role requires a combination of physical stamina, attention to detail, and a friendly disposition as Bussers contribute directly to guest satisfaction by keeping the environment ready and inviting.
Working as a Busser at Maggiano's means joining a team that values the spirit of hospitality and community. The position is fast-paced and dynamic, often during high-traffic times, requiring Bussers to be proactive and responsive. Beyond the day-to-day tasks, Bussers are part of a larger mission to bring people together to celebrate family and friendship – a motto known internally as The Maggiano's Way. Employees are supported through comprehensive benefits and career development opportunities, reflecting the company's commitment to its people. These include tuition assistance, competitive earning potential, health care plans, 401(k) matching, and special discounts, all designed to promote a balanced and rewarding work life.
Maggiano's also contributes actively to community initiatives and charitable causes, including partnerships with the Make-A-Wish Foundation and the North Texas Food Bank. This social commitment enriches the workplace culture and encourages team members to take pride in their roles beyond the restaurant walls. Whether working a shift as a Busser or advancing into leadership or global roles within Brinker International, employees have the opportunity to grow and thrive.
Overall, becoming a Busser at Maggiano's is about more than just the job – it is about being part of a vibrant team that prioritizes guest satisfaction, professional growth, and community engagement. The role is ideal for individuals who enjoy working in a lively environment and making a positive impact on guests' dining experiences. If you are enthusiastic about hospitality and eager to contribute to a respected brand, Maggiano's Little Italy offers a fulfilling work environment and a chance to be part of a proud legacy in the restaurant industry.
This culture of excellence and care extends into every aspect of the restaurant, from the kitchen to the front-of-house service. One key member of the team is the Busser, a crucial role focused on supporting the front-of-house staff to ensure smooth and efficient service. The Busser's primary responsibilities include assisting servers by clearing and resetting tables promptly and maintaining the overall cleanliness of the dining area. This role requires a combination of physical stamina, attention to detail, and a friendly disposition as Bussers contribute directly to guest satisfaction by keeping the environment ready and inviting.
Working as a Busser at Maggiano's means joining a team that values the spirit of hospitality and community. The position is fast-paced and dynamic, often during high-traffic times, requiring Bussers to be proactive and responsive. Beyond the day-to-day tasks, Bussers are part of a larger mission to bring people together to celebrate family and friendship – a motto known internally as The Maggiano's Way. Employees are supported through comprehensive benefits and career development opportunities, reflecting the company's commitment to its people. These include tuition assistance, competitive earning potential, health care plans, 401(k) matching, and special discounts, all designed to promote a balanced and rewarding work life.
Maggiano's also contributes actively to community initiatives and charitable causes, including partnerships with the Make-A-Wish Foundation and the North Texas Food Bank. This social commitment enriches the workplace culture and encourages team members to take pride in their roles beyond the restaurant walls. Whether working a shift as a Busser or advancing into leadership or global roles within Brinker International, employees have the opportunity to grow and thrive.
Overall, becoming a Busser at Maggiano's is about more than just the job – it is about being part of a vibrant team that prioritizes guest satisfaction, professional growth, and community engagement. The role is ideal for individuals who enjoy working in a lively environment and making a positive impact on guests' dining experiences. If you are enthusiastic about hospitality and eager to contribute to a respected brand, Maggiano's Little Italy offers a fulfilling work environment and a chance to be part of a proud legacy in the restaurant industry.
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights and weekends
- physical ability to stand and walk for extended periods
- basic communication skills
- team-oriented mindset
- prior experience in hospitality helpful
- willingness to learn and adapt
Job Qualifications
- customer service experience preferred
- ability to work in fast-paced environment
- strong communication skills
- physical stamina for standing and moving
- positive attitude and team player
- high school diploma or equivalent preferred
- prior restaurant experience a plus
Job Duties
- assist service team in clearing and setting tables
- ensure professional food service standards are met
- maintain dining area cleanliness
- support guest satisfaction efforts
- coordinate with front-of-house staff
- respond quickly to service needs
- uphold company hospitality standards
Job Criteria
Experience
No experience required
Job Location
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