Busser, Pool

Starwood Hotels is a renowned luxury hotel brand management company, known for its dedication to providing exceptional hospitality experiences worldwide. Founded in 2006 by Barry Sternlicht, this company has grown to become an influential name in the luxury hospitality industry, affiliated with the global private investment firm Starwood Capital Group. At its core, Starwood Hotels is committed to sustainability, inclusiveness, and delivering superior guest experiences that align with its mission-oriented approach. With a focus on environmental responsibility and stellar service, the company embraces a culture of collaboration and respect for nature as essential elements of its operational philosophy.

Working at Starwood Hotels means being part of a mission-driven organization that is dedicated not only to excellence in hospitality but also to making a positive impact on the world. The company’s culture is caring and thoughtful, aiming to deliver good-natured and informed service that creates joyful and fulfilling moments for both guests and employees alike. Starwood Hotels encourages its team members to bring their authentic selves to work every day and contribute meaningfully to the company’s lofty goals of sustainable hospitality. The brand promotes a work environment that fosters personal growth, teamwork, and a genuine commitment to the planet and the communities it serves.

The role of Pool Busser at Starwood Hotels is an essential support position situated within the dynamic pool and outdoor dining areas of their luxury properties. This full-time role involves working closely with the service team to ensure a seamless and memorable guest experience. The Pool Busser’s key responsibilities include preparing poolside tables and lounge dining areas, maintaining cleanliness, resetting tables efficiently, and stocking service stations throughout the service hours. By performing these duties meticulously, the Pool Busser helps uphold the hotel’s high standards for presentation and guest comfort.

Beyond the technical tasks, the role offers the opportunity to be part of a supportive and respectful team where collaboration is highly valued. This position requires individuals who are dependable, organized, and capable of multitasking in a fast-paced environment. The ability to communicate effectively in English, both verbally and in writing, is important to ensure smooth coordination within the team. Physical stamina is also essential, as the role involves standing, walking, bending, lifting, and carrying supplies throughout shifts.

The ideal candidate will have previous experience as a busser or food runner, preferably in luxury hospitality, resort, or pool environments. Food Handler Certification is preferred but not mandatory, with the option to obtain certification during employment. Flexibility in availability, including working weekends, holidays, and varying shifts, is required to meet operational needs. This role not only offers the chance to grow professionally within a prestigious company but also to be part of a collective effort in changing the world through sustainable hospitality practices, one guest experience at a time. The position is well-suited for individuals who are passionate about hospitality, eager to learn, and aspire to contribute to an environmentally conscious, mission-driven hotel brand.