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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401k with match
bonus program
Free family meal daily
Employee Discounts
Classes on products and Italian cuisine
Referral Bonus Program
Job Description
Eataly is recognized as the world’s largest artisanal Italian food and beverage marketplace, standing out as a unique destination for lovers of authentic Italian cuisine and culture. Unlike typical chains, each Eataly location is distinct, with its own character and theme designed to reflect the vibrant traditions of Italian gastronomy. This marketplace offers guests an immersive experience to EAT, SHOP, and LEARN, combining high-quality dining, premium shopping, and educational opportunities all under one roof. At Eataly’s restaurants, cafés, and to-go counters, guests enjoy authentic Italian food prepared with genuine passion and quality ingredients. The marketplace also features an extensive selection... Show More
Job Requirements
- Availability to work onsite with a flexible schedule often including evenings weekends and holidays
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours including standing walking bending and squatting
Job Qualifications
- 1+ year of experience as a busser in a high-volume restaurant
- High school diploma or equivalent preferred
Job Duties
- Maintains cleanliness and sanitation of the front of house including all tables chairs floors dining areas and service stations
- Pours and refills beverages as requested by guests including tap water bottled water juice and sodas
- Serves and replenishes bread and olive oil to guests if requested
- Communicates with hosts and servers to maintain efficient service and guest satisfaction
- Removes dirty dishes and silverware from guest tables between courses and after guests leave the table
- Clears tables and brings used dishes silverware and glassware to prescribed areas in service station
- Replaces used dishes and silverware for next course and resets vacated tables
- Adheres to all standard steps of service as instructed by department
- Performs other duties as required or assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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