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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $7.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k
Job Description
MH Restaurants is a renowned restaurant group committed to delivering exceptional dining experiences through quality service and a welcoming atmosphere. With a strong presence in the hospitality industry, MH Restaurants emphasize both guest satisfaction and employee growth, maintaining a standard of excellence across its various dining locations. The group takes pride in fostering a team-oriented environment where every employee plays a crucial role in ensuring guests leave with positive memories and a desire to return. Dedicated to upholding its brand reputation, MH Restaurants focus on ethical business practices, continuous training, and providing employees with a clear path of development within... Show More
Job Requirements
- High school diploma or equivalent
- previous guest service experience
- ability to work nights, weekends and holidays
- valid Food Handler Certificate
- flexible schedule
- communication skills
- physical ability to perform cleaning and lifting tasks
- adherence to dress code and uniform standards
Job Qualifications
- High school diploma or equivalent preferred
- previous guest service experience preferred
- commitment to quality service and food and beverage knowledge
- must be able to work nights, weekends and some holidays
- flexible schedule helpful
- valid Food Handler Certificate required
Job Duties
- Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows as needed
- demonstrate excellent communication skills including telephone etiquette
- communicate special guest needs to servers and restaurant supervisors
- collect and maintain cleanliness of dining menus throughout the restaurant
- maintain communication with management, kitchen staff, service staff and guests to ensure dining details are handled properly and guest concerns are addressed
- demonstrate thorough knowledge of restaurant offerings to communicate with guests and prepare them for their dining experience
- provide guidance to guests on dining options and general restaurant information
- promptly greet guests as they are seated and bring water to table
- remove used tableware between courses and aid in providing tableware for next course including rolling silver duties
- take soiled tableware to dish room and unload, sort and stack silverware, dishes, glassware in designated areas
- promptly clean table tops, chairs and booths between seatings
- check floor and clean as required
- reset and arrange tabletop
- perform basic cleaning tasks as needed or directed by supervisor
- inspect assigned restroom every 30 minutes and clean as needed
- communicate with server to assure efficient seating, table utilization and customer service
- assist server with food delivery especially with large parties during peak periods
- thank guests as they are leaving
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed
- follow all policies and procedures of MH Restaurants
- attend all mandatory meetings as directed
- perform other tasks including cross-training as directed
- maintain dress code and uniform standard
- complete required training assigned through the company training portal
- adhere to consistent and reliable work schedule
- demonstrate ethical business practices and integrity
- effectively perform duties and responsibilities in a safe manner
- other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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