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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $17.87
Work Schedule
Weekend Shifts
Benefits
State Applicable Time Off
Pet insurance
401(k) retirement plan with employer match
Employee assistance program
TAO Savings Marketplace
Employee Discounts
Job Description
Tao Group Hospitality is a renowned leader in the luxury lifestyle and hospitality industry, renowned for delivering exceptional culinary and entertainment experiences across the globe. With over 25 years of industry expertise, Tao Group Hospitality operates a diverse portfolio of branded venues, including restaurants, nightclubs, lounges, and daylife hotspots. The company’s collection of globally recognized names such as TAO, OMNIA, Marquee, LAVO, Beauty & Essex, and many more, consistently sets the standard for excellence in service and innovation within the hospitality sector. A part of Mohari Hospitality, an investment firm specializing in the luxury lifestyle and hospitality sectors, Tao Group... Show More
Job Requirements
- High school diploma or equivalent
- Ability to kneel, bend, and stand for extended periods
- Ability to lift up to 50 pounds
- Availability to work irregular shifts including evenings, weekends, and holidays
- Ability to maintain confidentiality
- Must maintain a professional, neat, and well-groomed appearance
- Ability to handle a fast-paced and somewhat stressful environment
Job Qualifications
- Previous hospitality experience
- Previous busser experience
- Previous experience in a high-volume restaurant, nightclub, or lounge
- Ability to write and verbally communicate
- Positive energy and professional attitude
- Ability to work effectively as part of a team
- Knowledge of sanitation and safety standards
Job Duties
- Anticipate and accommodate the needs of the guests
- Maintain the general cleanliness and orderliness of the tables
- Communicate the needs of the guests to Front-of-House and Heart-of-House support staff, servers, managers, and chefs
- Deliver, fill, and re-fill water as requested by guests and/or directed by servers
- Clear and reset tables, and clean table area, including banquettes, during service
- Help ensure guest satisfaction through active participation in service
- Maintain general cleanliness of stations and the entire venue
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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