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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal allowance
flexible schedule
Training and Development

Job Description

Our establishment is a vibrant and customer-focused restaurant committed to providing exceptional dining experiences. With a dedication to excellent service and a welcoming atmosphere, we pride ourselves on maintaining a clean, organized, and efficient environment for both guests and staff. Our team-driven culture encourages collaboration and continuous improvement to ensure that every visitor enjoys a memorable meal in a relaxed and friendly setting. We prioritize high standards in food quality, hygiene, and customer satisfaction, making our restaurant a preferred dining destination in the community.

We are currently seeking a motivated and detail-oriented Busser to join our dynamic team. The... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to walk, stand, bend, twist, and move around for full shift duration
  • Ability to lift or carry up to 15 lbs
  • Availability to work flexible shifts, including evenings and weekends
  • Basic knowledge of restaurant operations preferred
  • Good physical stamina and endurance

Job Qualifications

  • Strong customer service skills
  • Solid communication skills
  • Good sense of menu items
  • High school diploma or equivalent preferred
  • Prior restaurant experience is a plus
  • Ability to work effectively in a team environment
  • Friendly and professional demeanor

Job Duties

  • Remove used/unnecessary plates while guests are still seated at the table
  • Remove extra place settings at the table or provide any additional settings as needed
  • Prepare tables for the next round of service by removing all plates and glasses
  • Sanitize the table and surrounding area for its next turn
  • Reset place settings: complete with silverware, water glasses, and bread plate, etc.
  • Restock and assist with maintenance of expo/servers' stations, glass washing area, etc.
  • Empty trash containers and dirty dish receptacles
  • Assist with refilling ice for bar service station

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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