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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal allowance
flexible schedule
Training and Development
Job Description
Our establishment is a vibrant and customer-focused restaurant committed to providing exceptional dining experiences. With a dedication to excellent service and a welcoming atmosphere, we pride ourselves on maintaining a clean, organized, and efficient environment for both guests and staff. Our team-driven culture encourages collaboration and continuous improvement to ensure that every visitor enjoys a memorable meal in a relaxed and friendly setting. We prioritize high standards in food quality, hygiene, and customer satisfaction, making our restaurant a preferred dining destination in the community.
We are currently seeking a motivated and detail-oriented Busser to join our dynamic team. The... Show More
We are currently seeking a motivated and detail-oriented Busser to join our dynamic team. The... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to walk, stand, bend, twist, and move around for full shift duration
- Ability to lift or carry up to 15 lbs
- Availability to work flexible shifts, including evenings and weekends
- Basic knowledge of restaurant operations preferred
- Good physical stamina and endurance
Job Qualifications
- Strong customer service skills
- Solid communication skills
- Good sense of menu items
- High school diploma or equivalent preferred
- Prior restaurant experience is a plus
- Ability to work effectively in a team environment
- Friendly and professional demeanor
Job Duties
- Remove used/unnecessary plates while guests are still seated at the table
- Remove extra place settings at the table or provide any additional settings as needed
- Prepare tables for the next round of service by removing all plates and glasses
- Sanitize the table and surrounding area for its next turn
- Reset place settings: complete with silverware, water glasses, and bread plate, etc.
- Restock and assist with maintenance of expo/servers' stations, glass washing area, etc.
- Empty trash containers and dirty dish receptacles
- Assist with refilling ice for bar service station
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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