
Job Overview
Benefits
Paid Time Off
Employee Discounts
flexible scheduling
Career growth opportunities
friendly work environment
Job Description
Our establishment is a vibrant and customer-focused restaurant dedicated to providing exceptional dining experiences through attentive service and a welcoming atmosphere. Known for its commitment to quality and hospitality, our restaurant seeks to uphold the highest standards of cleanliness and guest satisfaction, ensuring every visit is memorable. As a key part of our team, we value collaborative effort and professionalism, fostering growth opportunities for individuals passionate about the food and beverage industry.
We are currently seeking a diligent busser to join our team. The busser plays a crucial supporting role by assisting wait staff and bartenders in maintaining the upkeep of tables and service areas throughout each shift. This position is essential in creating a clean and inviting dining environment, as the busser promptly clears tables after guests leave, sanitizes surfaces, and resets tables for the next round of service. The role requires an individual with strong customer service skills, attentiveness to detail, and the ability to work efficiently in a fast-paced restaurant setting. The busser will be responsible for removing used dishes while guests are still seated, clearing unnecessary place settings, restocking stations, and tidying up surrounding areas to ensure a seamless flow of service. This role offers an excellent opportunity for candidates looking to gain valuable experience in the hospitality industry, with a focus on teamwork and guest satisfaction. While prior restaurant experience is advantageous, it is not required, making this position suitable for motivated individuals eager to develop a career in restaurant service. The employment type is typically part-time or full-time, with schedules that may include evening and weekend shifts depending on the restaurant’s operating hours. The salary for this role is competitive within the hospitality sector, reflecting the responsibilities and skill set required. By joining our team, employees become part of a dynamic workplace that values dedication, punctuality, and a positive attitude, with ample support for continuous learning and advancement.
We are currently seeking a diligent busser to join our team. The busser plays a crucial supporting role by assisting wait staff and bartenders in maintaining the upkeep of tables and service areas throughout each shift. This position is essential in creating a clean and inviting dining environment, as the busser promptly clears tables after guests leave, sanitizes surfaces, and resets tables for the next round of service. The role requires an individual with strong customer service skills, attentiveness to detail, and the ability to work efficiently in a fast-paced restaurant setting. The busser will be responsible for removing used dishes while guests are still seated, clearing unnecessary place settings, restocking stations, and tidying up surrounding areas to ensure a seamless flow of service. This role offers an excellent opportunity for candidates looking to gain valuable experience in the hospitality industry, with a focus on teamwork and guest satisfaction. While prior restaurant experience is advantageous, it is not required, making this position suitable for motivated individuals eager to develop a career in restaurant service. The employment type is typically part-time or full-time, with schedules that may include evening and weekend shifts depending on the restaurant’s operating hours. The salary for this role is competitive within the hospitality sector, reflecting the responsibilities and skill set required. By joining our team, employees become part of a dynamic workplace that values dedication, punctuality, and a positive attitude, with ample support for continuous learning and advancement.
Job Requirements
- high school diploma or equivalent preferred
- prior restaurant experience is a plus but not required
- able to walk, stand, bend, twist, move around for the entire duration of the scheduled shift
- able to lift or carry up to 15 lbs
Job Qualifications
- high school diploma or equivalent preferred
- prior restaurant experience is a plus but not required
- strong customer service skills
- solid communication skills
- good sense of menu items
Job Duties
- remove used/unnecessary plates while guests are still seated at the table
- remove extra place settings at the table or provide any additional settings as needed
- prepare tables for the next round of service by removing all plates and glasses
- sanitize the table and surrounding area for its next turn
- reset place settings: complete with silverware, water glasses, and bread plate, etc.
- restock and assist with maintenance of expo/servers' stations, glass washing area, etc.
- empty trash containers and dirty dish receptacles
- assist with refilling ice for bar service station
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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