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Torchy's Tacos logo

Busser & Utility

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Food discount
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off

Job Description

Torchy's Tacos is a renowned restaurant chain that began its journey in Austin, Texas in 2006. Founded with a simple idea, a dedicated executive chef, and a food trailer, Torchy's has grown significantly and now operates numerous restaurants nationwide. The company is known for its commitment to quality food, exceptional customer service, and a fun, energetic work environment. Torchy's has cultivated a reputation for serving delicious tacos with a creative twist, alongside an inviting atmosphere that makes both guests and employees feel like part of a family. The company values teamwork, dedication, and a passion for food, which contributes to... Show More

Job Requirements

  • Food Handlers Certification
  • ability to stand for several hours
  • ability to bend, stretch, twist, or reach for objects on shelves at various height levels
  • ability to lift, push, pull, or carry heavy objects up to 40 pounds

Job Qualifications

  • Food Handlers Certification
  • ability to stand for several hours
  • ability to bend, stretch, twist, or reach for objects on shelves at various height levels
  • ability to lift, push, pull, or carry heavy objects up to 40 pounds

Job Duties

  • Sweep and mop dining room, bathrooms, and back of house as needed
  • clean up spills promptly to ensure a safe environment for patrons
  • pre-bus tables when appropriate to maintain a tidy dining area
  • clean windows, walkways, and entrances/exits of the restaurant
  • pick up trash in the parking lot to keep the exterior welcoming
  • clean and stock beverage stations, highchairs, and trash cans
  • restock all service areas as necessary
  • clean bathrooms before opening and monitor cleanliness throughout the day
  • assist customers as needed and follow all cleaning lists and perform extra cleaning duties as assigned by management
  • take out all front of house trash and power wash outside areas based on the manager’s daily cleaning lists
  • set up sanitizer buckets at all trash stations
  • ensure table bases and chair legs are cleaned regularly
  • clean and sanitize all items used for food preparation and food service
  • maintain the three-compartment sink with proper chemical dilution and ensure dishwashing areas are clean
  • organize pots, pans, and product received on shift
  • maintain the organization of the walk-in
  • help with prep or line duties when asked by management
  • prioritize cleaning the most commonly used dishes, such as bowls and trays, to keep kitchen operations flowing
  • unload and put away orders, and ensure back of house trash is emptied promptly

Job Criteria

Experience

No experience required


Job Location

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