Job Overview

clock

Compensation

Type:
Hourly
Rate:
Range $9.50 - $13.75

Job Description

A restaurant is seeking a detail-oriented and diligent team member to fill the role of a Busser. The responsibilities include maintaining table setups, cleaning designated areas, handling food, and ensuring cleanliness. Requirements include simple communication skills, hygiene standards, and physical ability to perform job functions, with previous restaurant experience preferred but not mandatory. The role involves constant standing/walking, occasional lifting of up to 60 pounds, and flexibility in tasks.

Job Requirements

  • Previous restaurant experience not required, but preferred
  • ability to read and understand simple instructions
  • ability to write simple correspondence
  • ability to effectively present information to guests and team members
  • exceptional hygiene and grooming habits

Job Location

Loading...