Busser

Clyde's Restaurant Group is a distinguished and widely recognized hospitality company operating in the DMV (District of Columbia, Maryland, Virginia) area. Established in 1963, Clyde's has built a solid reputation for its exceptional guest service, vibrant atmosphere, and commitment to fostering a positive and inclusive culture for all team members. The group proudly operates 14 unique restaurant concepts, each offering a distinct dining experience that ranges from historic taverns and elegant restaurants to casual eateries. Some of the flagship establishments under its belt include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and soon-to-be launched Ebbitt House, scheduled to open in summer 2026 at Reston Station on the Silver Metro Line. This upcoming concept will bring back classic American favorites alongside innovative seafood displays, including an oyster-fueled raw bar, and will serve twice-daily happy hours to appeal to a dynamic range of patrons.

Clyde's Restaurant Group is currently looking to expand its opening team for Ebbitt House by hiring dedicated Bussers. This part-time or full-time role offers competitive weekly pay ranging from $400 to $500 and is an excellent opportunity for individuals passionate about hospitality and delivering quality service in a fast-paced restaurant environment. As a Busser with Clyde's, you will play an integral role in maintaining the smooth operation of the dining room by assisting servers, preparing tables, and supporting overall customer satisfaction. The work culture stresses respect, dignity, and a supportive atmosphere among employees, with comprehensive classroom and on-premises training provided to help you succeed. Additionally, the company offers a generous 401k plan with immediate participation and competitive matching, restaurant and meal discounts, a top-tier health plan, and various wellness and financial assistance programs. This role is ideal for individuals who are hardworking, multitask efficiently, can handle the physical demands of restaurant service, and are flexible with scheduling to include early mornings, evenings, weekends, and holidays. Beyond competitive pay and benefits, Clyde's values merit recognition and career growth opportunities, creating a rewarding workplace for its employees who are committed to excellence in hospitality. This is your chance to join one of the DMV's most respected culinary groups and become part of a new venture destined to make waves in the local dining scene.