Job Overview

moneybag

Compensation

Hourly
Range $10.25 - $15.00
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Established with a tradition of hospitality and a dedication to high-quality food and excellent service, Olive Garden has grown into a beloved destination for guests seeking a warm and inviting dining experience. The brand prides itself on creating a family-friendly atmosphere where guests can enjoy classic Italian favorites, fresh ingredients, and made-from-scratch recipes. With a focus on community and culture, Olive Garden is committed to fostering a supportive and engaging workplace for its employees, ensuring that every team member feels valued and part of an innovative and welcoming family environment.

Olive Garden is currently seeking enthusiastic and dedicated individuals to fill the role of Busser at their restaurants. This position is pivotal in maintaining the cleanliness and sanitation standards that Olive Garden is known for, directly contributing to an excellent guest experience. As a Busser, you will be responsible for keeping the dining area spotless, sanitized, and inviting, playing a critical role in creating a safe and hygienic environment for both guests and team members. You will assist servers by setting and clearing tables promptly, ensuring that guests receive efficient service from arrival to departure. This role offers flexible schedules to help balance life commitments such as school, childcare, or family care, making it ideal for individuals seeking adaptable work hours.

Compensation varies by location and includes tips, highlighting the potential for additional earnings based on performance and service quality. Olive Garden also offers competitive benefits such as weekly pay, free employee meals, anniversary pay, paid sick leave with accrual from day one, and paid family and medical leave after one year of service. Additionally, employees gain access to medical and dental insurance plans, ongoing training programs designed to build critical skills for current and future roles, and discounts on a range of products and services including cellphones, travel, and electronics.

Olive Garden values career development and advancement, promoting over half of their managers from hourly positions, which demonstrates their dedication to nurturing talent and providing long-term growth opportunities. The restaurant adheres to the highest safety and sanitation protocols, ensuring team member wellness and maintaining clean and welcoming dining spaces, which is fundamental to their customer satisfaction strategy.

Joining Olive Garden as a Busser means becoming part of a larger family that prioritizes your personal and professional well-being. You'll be entering a vibrant work culture committed to excellence and teamwork where your contributions are recognized and rewarded. This role is more than just a job; it is a stepping stone into the hospitality industry with the support of an employer that values your efforts and strives to create a meaningful employee experience. If you are motivated, reliable, and have a passion for hospitality, Olive Garden invites you to join their team and help bring joy to every guest's dining experience.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand, walk, and carry items for extended periods
  • commitment to maintaining cleanliness and safety standards
  • ability to communicate effectively
  • willingness to assist team members as needed

Job Qualifications

  • high school diploma or equivalent preferred
  • previous restaurant or hospitality experience is a plus
  • ability to follow instructions and work as part of a team
  • strong attention to detail
  • ability to work in a fast-paced environment
  • excellent communication skills
  • reliable and punctual

Job Duties

  • keep dining room clean and sanitized
  • assist servers by clearing and setting tables
  • ensure high sanitation standards are met
  • maintain an inviting atmosphere for guests
  • support efficient and friendly guest service
  • adhere to health and safety protocols
  • replenish dining supplies as needed

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef