Job Overview

briefcase

Employment Type

Hourly
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established restaurant chain known for its commitment to serving quality Italian-American cuisine in a welcoming and family-friendly environment. With numerous locations nationwide, Olive Garden prides itself on delivering exceptional dining experiences through a combination of delicious food, excellent customer service, and a warm atmosphere. The company emphasizes a strong team culture, viewing its employees as part of a larger family, and it offers various opportunities for career growth and development within the hospitality industry.

This role focuses on the position of a busser, a vital part of the restaurant team. As a busser at Olive Garden, you will play a crucial part in ensuring that guests have an enjoyable experience by maintaining cleanliness and supporting the service staff. Your responsibilities will include keeping the dining area spotless and sanitized, preparing tables for new guests, and assisting servers in delivering timely and attentive service. The role requires a strong commitment to health and safety standards, which Olive Garden upholds rigorously to protect both its team members and guests.

The employment is variable by location concerning pay but is supplemented with tips, providing potential earning flexibility. Beyond compensation, Olive Garden offers a comprehensive benefits package to support employees in and outside of the workplace. These benefits include flexible scheduling to accommodate various life commitments such as school or childcare, free employee meals, weekly pay, anniversary bonuses, paid sick leave accrued immediately upon hire, and paid family and medical leave for eligible employees. Additional supports include medical and dental insurance options, ongoing professional training to build skills for both current and future roles, and discounts on numerous products and services like cellphones, travel, and electronics.

Olive Garden encourages career progression, noting that more than half of their management team is promoted from hourly roles, highlighting the potential for advancement within the company. The restaurant culture fosters an inclusive and supportive environment where every employee is valued and given the resources needed to succeed. These initiatives contribute to a workplace where employees feel appreciated, supported, and motivated.

Joining Olive Garden as a busser means becoming part of a family that values dedication, teamwork, and guest satisfaction. Upholding the highest safety and sanitation practices is not only a part of the job but a shared responsibility that contributes significantly to the overall guest experience. You will be instrumental in creating a welcoming atmosphere that invites guests to return. Olive Garden’s commitment to excellence and employee well-being makes it an excellent choice for individuals looking for meaningful work in the hospitality industry with room for growth and rewarding benefits.

Job Requirements

  • Ability to work flexible schedules including nights, weekends, and holidays
  • physically able to stand, walk, and carry moderate loads for extended periods
  • must be at least 18 years old
  • willing to adhere to company policies and safety standards
  • reliable and punctual
  • able to work effectively in a team environment

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality environment is a plus
  • ability to work in a fast-paced setting
  • strong attention to detail
  • excellent communication and teamwork skills
  • basic knowledge of safety and sanitation practices

Job Duties

  • Maintaining cleanliness and sanitation of the dining room
  • clearing and resetting tables promptly
  • assisting servers by delivering food and beverages
  • ensuring guest areas are tidy and inviting
  • supporting adherence to safety and hygiene standards
  • replenishing dining supplies such as silverware and napkins
  • providing excellent customer service to enhance guest satisfaction

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef