Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.13 - $19.13
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain specializing in Asian-inspired cuisine, known for its vibrant atmosphere and exceptional dining experiences. As an established name in the restaurant industry, P.F. Chang's offers an inviting environment for team members who are passionate about delivering quality service and embracing a culture centered around family, food, and celebration. The restaurant focuses on providing guests with both dine-in and takeout services, catering to a wide range of customer preferences and ensuring memorable experiences through their delicious menu and attentive staff.

The company is currently hiring for full-time and part-time hourly positions including Bussers, Runners, and Service Assistants. This role plays an integral part in day-to-day operations, focusing on supporting restaurant staff and ensuring an outstanding guest journey from arrival to departure. Compensation for this position ranges from $17.13 to $19.13 per hour, based on experience, plus tips. The employment type varies between full-time and part-time, offering flexibility to suit various scheduling needs.

As a Busser, Runner, or Service Assistant at P.F. Chang's, you will contribute significantly to restaurant operations by engaging in a variety of supporting tasks such as cleaning, running food, bussing tables, and managing side work. The role extends to assisting with catering orders and accompanying deliveries when necessary. These responsibilities require a combination of physical endurance, interpersonal skills, and a proactive approach to hospitality.

This position offers an excellent opportunity for individuals who enjoy working in a team-focused, fast-paced environment where customer service is paramount. You will be interacting with guests, guiding them through the menu, handling takeout and catering orders, and generally ensuring that all dining areas and stations remain clean, organized, and well-stocked. Emphasis is placed on delivering personalized, exceptional guest experiences that reflect the company's commitment to high standards and customer satisfaction.

P.F. Chang's values its team members and provides numerous benefits aimed at promoting a healthy work-life balance and career growth. Employees receive competitive pay, flexible scheduling, and paid on-the-job training that prepares them to excel in their roles. Opportunities for advancement are plentiful, with a strong company ethos of promoting from within. Additionally, team members enjoy discounted meals, employee referral programs, and exclusive discounts at most locations. The company also observes significant holidays, being closed on Thanksgiving and Christmas at most venues.

Qualifying team members have access to additional benefits such as a 401(k) retirement plan depending on hours worked, and medical, dental, and vision insurance based on hours worked. Paid sick leave is also available in qualifying jurisdictions, underscoring the company’s commitment to the wellbeing of its employees.

Working at P.F. Chang's is about more than just a job. The restaurant fosters a community of motivated and passionate people who share a common purpose: to celebrate life through family and food. This role is ideal for candidates looking to begin or grow their career in the restaurant industry while working in a supportive environment that values dedication, teamwork, and exceptional guest service.

Job Requirements

  • Previous experience is not required - we will train you
  • Excellent customer service skills and etiquette
  • Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s)
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • Must be able to communicate effectively
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and other applicable systems
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card where applicable or willing to obtain one
  • Must be able to communicate effectively
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
  • Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
  • Review orders with the guest (at pick-up or upon delivery) and/or with delivery driver ensuring order accuracy
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed
  • Restocks, cleans, and maintains all restaurant stations
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Will serve food or beverages for dine-in and takeout

Job Criteria

Experience

No experience required


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