Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.25 - $15.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a well-established casual dining restaurant chain famous for its Italian-American cuisine. With a widespread presence across the United States, Olive Garden prides itself on offering guests a warm and inviting atmosphere where family and friends can gather to enjoy a delectable meal. The company emphasizes a strong sense of community and commitment to its values, which include putting people first, delivering excellent service, and maintaining high standards for safety and quality. Olive Garden is known not only for its delicious menu but also for fostering a culture that supports growth, learning, and career advancement among its employees.

At Olive Garden, the role of a busser is critical to maintaining the seamless operations and positive dining experience that guests expect. The busser is essential in creating and preserving an inviting, spotless, and sanitized environment in the restaurant. This position requires a team-oriented individual who can assist servers by attending to dining room cleanliness and ensuring tables are promptly cleared and reset. The pay for this position varies by location and includes tips, which can supplement earnings significantly. Working as a busser offers flexible schedules suitable for balancing other commitments such as school, childcare, or family care. Moreover, Olive Garden supports its bussers with an extensive range of benefits and training opportunities, reinforcing the company’s philosophy of treating every employee like family.

This job is a fantastic opportunity for someone who enjoys working in a dynamic, fast-paced restaurant setting and is committed to contributing to an exceptional guest experience. Bussers at Olive Garden play a supportive but highly visible role during service, where their efforts directly impact guest satisfaction and the overall restaurant environment. You will find yourself part of a team that prioritizes safety, health, and sanitation, diligently adhering to the highest cleaning standards to ensure every guest feels comfortable and welcome.

Beyond the immediate responsibilities, Olive Garden encourages its bussers to grow within the company, with many managers promoted from hourly positions. Training is ongoing, helping employees develop critical skills applicable to their current role and future career aspirations. The company also offers paid sick leave, family and medical leave, medical and dental insurance, 401(k) savings plans with company match, and various discounts. This comprehensive benefits package reflects Olive Garden’s dedication to not only employee wellness but also career development and financial security.

Joining Olive Garden as a busser means becoming part of a supportive family environment where your contributions are valued and recognized. If you are looking for a role where teamwork, guest interaction, and a clean work environment are paramount, and where benefits and growth opportunities abound, this position could be the right fit for you. Olive Garden welcomes enthusiastic, motivated individuals to join its family and make a meaningful impact every day.

Job Requirements

  • minimum age of 18 years
  • ability to stand and walk for extended periods
  • must be able to lift up to 25 pounds
  • flexibility to work various shifts including evenings, weekends, and holidays
  • excellent interpersonal skills
  • commitment to maintaining high cleanliness standards

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or food service environment is an advantage but not required
  • ability to work in a fast-paced environment
  • strong attention to detail
  • excellent communication skills
  • teamwork oriented
  • basic knowledge of sanitation and safety standards

Job Duties

  • clear and reset tables promptly
  • assist servers by replenishing water and condiments
  • maintain cleanliness and sanitation of the dining area
  • ensure floors are clean and free of debris
  • support team in following safety and health guidelines
  • help with bussing during busy periods to maintain smooth service flow
  • communicate effectively with team members to enhance guest experience

Job Criteria

Experience

No experience required


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