
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $14.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant known for its Italian-American cuisine and its welcoming, family-oriented atmosphere. As a well-established brand, Olive Garden prides itself on delivering excellent guest experiences through quality food, exceptional service, and a warm and inviting environment. The company values its employees, referring to them as part of a winning family, and is committed to fostering a supportive and inclusive workplace culture where team members can grow and thrive.
The Busser position at Olive Garden is a vital role that helps maintain the cleanliness, safety, and overall guest satisfaction within the restaurant. This role involves working closely with servers and other team members to ensure that dining areas are spotless, sanitized, and inviting. Bussers help create a seamless dining experience by ensuring tables are cleared promptly, floors are clean, and guests’ needs are anticipated and met efficiently. This position offers variable pay depending on location plus tips, reflecting the company’s commitment to rewarding great service.
In addition to competitive pay and tips, Olive Garden provides a range of benefits designed to support work-life balance and personal growth. Employees enjoy flexible schedules that accommodate schooling, childcare, and other life commitments, making it easier to balance work and personal life. Weekly pay and anniversary pay reward team members' dedication and ongoing contributions, while paid sick leave and family and medical leave provide security and peace of mind during times of need.
Olive Garden also invests in its employees’ health and well-being by offering medical and dental insurance, as well as ongoing training programs that build critical skills for current roles and future career advancement. Discounts on cellphones, travel, electronics, and other products add extra value to the employee experience. The company’s 401(k) savings plan with a company match after one year of service encourages long-term financial planning and security.
Career advancement is a hallmark of working at Olive Garden, with over 50% of managers promoted from hourly positions. This speaks to the company’s commitment to recognizing and developing talent from within its ranks, providing tangible pathways for growth and leadership opportunities.
At Olive Garden, the health and safety of both guests and team members is a paramount priority. The company enforces stringent safety and sanitation practices to maintain clean, healthy, and safe environments across all its restaurants. Bussers play an essential role in upholding these standards, contributing to the overall guest experience by maintaining high levels of cleanliness and hygiene.
Joining Olive Garden as a Busser means becoming an integral part of a family-oriented team where your efforts directly impact the quality of guests’ dining experiences. This role is perfect for individuals who take pride in their work, enjoy collaborating within a team, and are committed to creating a welcoming atmosphere. Olive Garden welcomes new team members with open arms and offers a supportive environment where everyone is treated like family and encouraged to succeed.
The Busser position at Olive Garden is a vital role that helps maintain the cleanliness, safety, and overall guest satisfaction within the restaurant. This role involves working closely with servers and other team members to ensure that dining areas are spotless, sanitized, and inviting. Bussers help create a seamless dining experience by ensuring tables are cleared promptly, floors are clean, and guests’ needs are anticipated and met efficiently. This position offers variable pay depending on location plus tips, reflecting the company’s commitment to rewarding great service.
In addition to competitive pay and tips, Olive Garden provides a range of benefits designed to support work-life balance and personal growth. Employees enjoy flexible schedules that accommodate schooling, childcare, and other life commitments, making it easier to balance work and personal life. Weekly pay and anniversary pay reward team members' dedication and ongoing contributions, while paid sick leave and family and medical leave provide security and peace of mind during times of need.
Olive Garden also invests in its employees’ health and well-being by offering medical and dental insurance, as well as ongoing training programs that build critical skills for current roles and future career advancement. Discounts on cellphones, travel, electronics, and other products add extra value to the employee experience. The company’s 401(k) savings plan with a company match after one year of service encourages long-term financial planning and security.
Career advancement is a hallmark of working at Olive Garden, with over 50% of managers promoted from hourly positions. This speaks to the company’s commitment to recognizing and developing talent from within its ranks, providing tangible pathways for growth and leadership opportunities.
At Olive Garden, the health and safety of both guests and team members is a paramount priority. The company enforces stringent safety and sanitation practices to maintain clean, healthy, and safe environments across all its restaurants. Bussers play an essential role in upholding these standards, contributing to the overall guest experience by maintaining high levels of cleanliness and hygiene.
Joining Olive Garden as a Busser means becoming an integral part of a family-oriented team where your efforts directly impact the quality of guests’ dining experiences. This role is perfect for individuals who take pride in their work, enjoy collaborating within a team, and are committed to creating a welcoming atmosphere. Olive Garden welcomes new team members with open arms and offers a supportive environment where everyone is treated like family and encouraged to succeed.
Job Requirements
- Ability to stand and walk for long periods
- Must be at least 18 years old
- Availability to work flexible shifts including nights and weekends
- Ability to follow instructions accurately
- Good physical stamina
- Willingness to interact with guests and team members
- Basic literacy and numeracy skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous restaurant or hospitality experience is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Willingness to learn and follow safety protocols
Job Duties
- Ensure dining area cleanliness and sanitation at all times
- Assist servers with guest needs to ensure excellent service
- Clear and reset tables promptly
- Maintain restrooms and common areas clean and stocked
- Follow all health and safety guidelines and cleaning protocols
- Support team members during peak hours
- Report maintenance or safety issues to management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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