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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $10.98
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Telehealth options
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund eligibility
Job Description
True Food Kitchen is a renowned full-service restaurant collection with locations across the United States, celebrated for its dedication to serving nutrient-dense, thoughtfully crafted dishes that cater to diverse tastes for lunch, dinner, and weekend brunch. The company embraces a philosophy that a life of purpose can transform the world, making it more than just a workplace but rather a space where employees find genuine meaning in their roles. True Food Kitchen stands out in the hospitality industry for its commitment to quality, wellness, and exceptional guest experiences, making it a sought-after employer for individuals passionate about food and service.... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality role is helpful but not required
- Ability to stand and move for extended periods
- Strong communication and teamwork skills
- Flexibility to work various shifts including nights, weekends, and holidays
- Ability to handle physical tasks such as lifting and carrying
- Positive attitude and willingness to learn
Job Qualifications
- Committed to delivering exceptional service and warm hospitality
- Experience in a fast-paced, fun restaurant environment is a plus
- Flexible availability to work nights, weekends, and holidays
Job Duties
- Keep the dining room clean by promptly clearing and resetting tables
- Assist servers with water and tea refills and clearing tableware
- Monitor and clean floors, bar, and restrooms as needed
- Stock clean dishes from the dish station
- Clean spills quickly and discreetly
- Help deliver food, especially during busy times
- Thank guests and ask about their experience
- Respond sincerely to guest requests and communicate with the team
- Stay flexible to support smooth restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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