
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. With a commitment to creating a warm and inviting atmosphere, Olive Garden has established itself as a favorite destination for guests seeking delicious food and outstanding service in a family-friendly environment. Known for its hospitality and dedication to quality, Olive Garden emphasizes teamwork and growth by fostering a supportive culture where employees are treated like family. As part of a larger network of restaurants under Darden Restaurants, Olive Garden offers dynamic opportunities for career advancement and professional development. The company prides itself on maintaining high standards for food quality, customer service, and cleanliness, creating memorable dining experiences for all guests.
At Olive Garden, the role of a Busser is pivotal in ensuring the restaurant operates smoothly and guests enjoy a clean, comfortable dining environment. A Busser is responsible for maintaining cleanliness and sanitation standards throughout the restaurant, including the dining areas. This role supports servers by quickly clearing and resetting tables, replenishing supplies, and assisting in delivering an exceptional guest experience. Bussers help keep the restaurant inviting and safe by adhering to stringent safety and sanitation protocols, which are a top priority for Olive Garden. This position offers flexible schedules to accommodate other life commitments such as school, childcare, and family care. With a starting pay of $16.90 per hour plus tips, along with numerous employee benefits including free meals, weekly pay, and ongoing training, this role is ideal for individuals who are dependable, proactive, and eager to grow within a reputable company.
Joining Olive Garden as a Busser means becoming part of a winning family dedicated to teamwork and excellence. Employees have access to a comprehensive benefits package, including paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service. The company also offers management career advancement opportunities, with over 50% of its managers promoted from hourly roles. This position provides a solid foundation for building critical skills that are valuable for current and future roles within the hospitality industry. Olive Garden’s commitment to the wellness of its team members ensures a safe, respectful workplace where everyone can thrive and contribute to the overall success of the team. If you are ready to work in an environment where you are valued, supported, and positioned for growth, Olive Garden invites you to apply and become part of their family.
At Olive Garden, the role of a Busser is pivotal in ensuring the restaurant operates smoothly and guests enjoy a clean, comfortable dining environment. A Busser is responsible for maintaining cleanliness and sanitation standards throughout the restaurant, including the dining areas. This role supports servers by quickly clearing and resetting tables, replenishing supplies, and assisting in delivering an exceptional guest experience. Bussers help keep the restaurant inviting and safe by adhering to stringent safety and sanitation protocols, which are a top priority for Olive Garden. This position offers flexible schedules to accommodate other life commitments such as school, childcare, and family care. With a starting pay of $16.90 per hour plus tips, along with numerous employee benefits including free meals, weekly pay, and ongoing training, this role is ideal for individuals who are dependable, proactive, and eager to grow within a reputable company.
Joining Olive Garden as a Busser means becoming part of a winning family dedicated to teamwork and excellence. Employees have access to a comprehensive benefits package, including paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching after one year of service. The company also offers management career advancement opportunities, with over 50% of its managers promoted from hourly roles. This position provides a solid foundation for building critical skills that are valuable for current and future roles within the hospitality industry. Olive Garden’s commitment to the wellness of its team members ensures a safe, respectful workplace where everyone can thrive and contribute to the overall success of the team. If you are ready to work in an environment where you are valued, supported, and positioned for growth, Olive Garden invites you to apply and become part of their family.
Job Requirements
- Ability to stand and walk for extended periods
- Capable of lifting and carrying moderate weight
- Flexible availability including weekends and holidays
- Must be at least 18 years old
- Legal authorization to work in the country
- Willingness to work in a team-oriented environment
- Commitment to adhering to health and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality role is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication and teamwork skills
- Ability to follow safety and sanitation guidelines
- Dependable and proactive work ethic
Job Duties
- Maintain cleanliness and sanitation of dining areas
- Clear and reset tables promptly
- Assist servers with guest service
- Adhere to safety and sanitation protocols
- Replenish supplies in dining areas
- Ensure an inviting dining environment
- Support team members to enhance guest satisfaction
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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