
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine with over four decades of history of delivering a warm and welcoming dining experience. Known for its inviting atmosphere and exceptional customer service, Olive Garden has established itself as a favorite gathering place for families and friends alike. With a commitment to high standards in food quality, customer satisfaction, and team member welfare, Olive Garden continues to thrive as a leading player in the hospitality industry. The company emphasizes a culture where everyone is treated like family, fostering an environment where team members can grow and succeed. The restaurant offers flexible schedules and a supportive work environment, making it an ideal employer for individuals balancing life commitments such as school or family care. The position being offered is that of a Busser, a vital role within the Olive Garden team. This position is part-time or full-time with variable pay depending on location, plus tips, reflecting the restaurant's commitment to fair compensation based on local standards and individual performance. As a Busser at Olive Garden, you become an essential contributor to maintaining the cleanliness and safety of the dining environment, which directly enhances the guest experience. Your responsibilities include ensuring tables and dining areas are cleaned, sanitized, and reset quickly and efficiently. You assist servers by providing timely support, which helps maintain smooth and attentive service to guests throughout their dining experience. The role demands dedication to upholding the health and safety standards imposed by Olive Garden, including rigorous sanitation practices and team member wellness. Wearing the Busser hat at Olive Garden means becoming part of a family-centric culture that values teamwork, respect, and career development. The restaurant strongly supports ongoing training to help employees build critical skills that can advance their current roles or prepare them for future opportunities within the company. Additionally, many managers at Olive Garden have been promoted from hourly positions, underscoring the clear pathways for professional growth. Joining Olive Garden means gaining access to competitive benefits, including paid sick leave, paid family and medical leave, medical and dental insurance, a 401(k) savings plan with company match, and various employee discounts. Flexible schedules help team members juggle their personal obligations alongside their job responsibilities, making this an attractive work option for those seeking balance. Olive Garden takes pride in its strong commitment to health and safety, ensuring that its dining rooms are safe, clean, and inviting spaces. By joining as a Busser, you play a key role in this mission, creating a positive environment where guests always feel welcome and well cared for. Every day, you contribute directly to the team’s success and the warm atmosphere that Olive Garden is celebrated for. The role offers more than just a paycheck; it offers a place where you can grow, develop skills, and be part of an award-winning family. Olive Garden invites you to join their team and experience the difference of working where everyone truly feels like family.
Job Requirements
- minimum age 18 years
- ability to stand and walk for extended periods
- effective communication skills
- willingness to work flexible shifts including nights, weekends, and holidays
- ability to lift moderate weight up to 25 pounds
- commitment to maintaining cleanliness standards
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- ability to work in a fast-paced environment
- strong communication skills
- ability to work flexible hours including evenings and weekends
- team player with positive attitude
Job Duties
- clean and reset tables promptly
- assist servers with guest needs
- maintain cleanliness and sanitation of dining areas
- follow health and safety protocols
- support team members during busy periods
- ensure dining room is inviting and safe
- report maintenance or cleanliness issues
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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