Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $10.00 - $14.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its commitment to providing guests with an authentic Italian dining experience. With a strong focus on hospitality, quality food, and a welcoming atmosphere, Olive Garden has established itself as a favorite destination for families and individuals alike. The company prides itself on creating a work environment that feels like a family, emphasizing teamwork, respect, and career growth opportunities for its employees.

As part of the Olive Garden family, team members enjoy a wide range of benefits designed to support their work-life balance and overall well-being. Olive Garden values its employees by offering flexible schedules to accommodate other life commitments such as school, childcare, and family care. Employees also receive weekly pay, paid sick leave accruing from day one, paid family and medical leave after a year of service, and medical and dental insurance options. The company invests in ongoing training to help build critical skills not only for current roles but also for future career advancement. Additional perks include discounts on cellphones, travel, electronics, a 401(k) savings plan with company match, and the opportunity to advance into management positions, with over half of the managers promoted from hourly roles.

For the role of a Busser at Olive Garden, the position is vital to the overall dining experience and restaurant operation. Bussers play an essential role in maintaining a clean, sanitized, and safe environment for guests. They work closely with servers to ensure tables are efficiently cleared and reset, contributing to guest satisfaction and smooth service flow. The busser position is a hands-on job that requires attention to detail, quick response times, and a positive attitude to help create an inviting atmosphere within the restaurant.

This role includes responsibilities such as cleaning and disinfecting dining areas, resetting tables, assisting servers by delivering food and drinks when necessary, and maintaining the general cleanliness of the restaurant throughout service hours. The role demands adherence to the highest standards of safety and sanitation to protect both team members and guests.

Olive Garden is proud of its safety protocols that focus on team member wellness and restaurant cleanliness, ensuring every guest enjoys their visit in a safe setting. The busser will be a vital team player in upholding these standards while contributing to the overall warm and family-like environment that Olive Garden is known for.

This position offers variable pay depending on the location plus tips, making it a competitive opportunity for those interested in starting or growing their career in the food service industry. With a supportive workplace culture, numerous benefits, and pathways for career advancement, Olive Garden invites motivated individuals to join their winning team and become part of their family.

Job Requirements

  • Must be at least 18 years old
  • Ability to stand, walk, and carry trays for extended periods
  • Willingness to work flexible schedules including weekends and holidays
  • Ability to follow safety and sanitation guidelines
  • Reliable and punctual
  • Positive attitude and strong work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food service or restaurant environment is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Commitment to maintaining high standards of cleanliness and safety

Job Duties

  • Clean and disinfect dining room and all tableware
  • Reset tables efficiently to prepare for new guests
  • Assist servers by delivering food and beverages as needed
  • Maintain cleanliness and sanitation standards throughout the restaurant
  • Support a safe and inviting atmosphere for guests
  • Collaborate effectively with team members to ensure smooth operations
  • Follow all safety and health protocols diligently

Job Criteria

Experience

No experience required


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