
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain that is part of the Darden Restaurants family, known for its warm, family-friendly atmosphere and authentic Italian cuisine. With a strong commitment to quality, safety, and guest satisfaction, Olive Garden has established itself as a leader in the casual dining industry. Their core philosophy revolves around creating a welcoming environment not only for their guests but also for their employees, who are considered part of the 'family.' This inclusive and supportive workplace culture is evident in the numerous benefits and career opportunities Olive Garden offers to its team members. The company continuously prioritizes health, safety, and sanitation, ensuring a secure and pleasant environment for guests and staff alike.
The Busser role at Olive Garden is a vital position that contributes directly to the overall guest experience by maintaining a clean, organized, and inviting dining area. As a busser, you will play an essential part in supporting servers and ensuring that guests enjoy a comfortable and hygienic environment throughout their visit. This job includes responsibilities such as clearing and resetting tables quickly and efficiently, sanitizing dining areas, assisting with guest service, and upholding the highest standards of cleanliness and safety as required by Olive Garden's policy. This role is hourly paid with a rate of $16.90 per hour plus tips, reflecting the value they place on their team members’ contributions.
Olive Garden understands the importance of flexibility, offering schedules that accommodate other life commitments such as school, childcare, or family care. The company goes beyond just providing a job by offering paid sick leave, paid family and medical leave, employee meals, and ongoing training opportunities to build crucial skills for career advancement. Benefits such as medical and dental insurance, 401(k) savings plans with company matching after one year, and discounts on cellphones, travel, and electronics highlight Olive Garden’s dedication to employee well-being and growth. The fact that over 50% of managers are promoted from hourly positions underscores the genuine career advancement paths available within the company.
Working as a busser at Olive Garden means becoming part of a winning family. It involves a commitment to maintaining the restaurant environment to the highest standards, contributing to guest satisfaction, and supporting team members in delivering exceptional service. The company strives to ensure that every employee feels valued and supported, creating an atmosphere where they can thrive personally and professionally. Whether you are looking for a flexible part-time job or a stepping stone to a management career, Olive Garden offers a vibrant and supportive workplace. This position not only allows you to develop critical skills but also to be part of a celebrated hospitality tradition where "We’re All Family Here." This welcoming environment, combined with comprehensive benefits and opportunities for growth, makes the busser role an excellent choice for individuals passionate about providing great service and working in a dynamic restaurant setting.
The Busser role at Olive Garden is a vital position that contributes directly to the overall guest experience by maintaining a clean, organized, and inviting dining area. As a busser, you will play an essential part in supporting servers and ensuring that guests enjoy a comfortable and hygienic environment throughout their visit. This job includes responsibilities such as clearing and resetting tables quickly and efficiently, sanitizing dining areas, assisting with guest service, and upholding the highest standards of cleanliness and safety as required by Olive Garden's policy. This role is hourly paid with a rate of $16.90 per hour plus tips, reflecting the value they place on their team members’ contributions.
Olive Garden understands the importance of flexibility, offering schedules that accommodate other life commitments such as school, childcare, or family care. The company goes beyond just providing a job by offering paid sick leave, paid family and medical leave, employee meals, and ongoing training opportunities to build crucial skills for career advancement. Benefits such as medical and dental insurance, 401(k) savings plans with company matching after one year, and discounts on cellphones, travel, and electronics highlight Olive Garden’s dedication to employee well-being and growth. The fact that over 50% of managers are promoted from hourly positions underscores the genuine career advancement paths available within the company.
Working as a busser at Olive Garden means becoming part of a winning family. It involves a commitment to maintaining the restaurant environment to the highest standards, contributing to guest satisfaction, and supporting team members in delivering exceptional service. The company strives to ensure that every employee feels valued and supported, creating an atmosphere where they can thrive personally and professionally. Whether you are looking for a flexible part-time job or a stepping stone to a management career, Olive Garden offers a vibrant and supportive workplace. This position not only allows you to develop critical skills but also to be part of a celebrated hospitality tradition where "We’re All Family Here." This welcoming environment, combined with comprehensive benefits and opportunities for growth, makes the busser role an excellent choice for individuals passionate about providing great service and working in a dynamic restaurant setting.
Job Requirements
- ability to work flexible schedules including weekends and holidays
- must be able to stand and walk for extended periods
- willingness to maintain sanitation and cleanliness
- reliable and punctual
- basic English language skills to communicate with team and guests
- age 16 or older
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality setting is a plus
- ability to work in a fast-paced environment
- excellent communication and teamwork skills
- commitment to maintaining high cleanliness and safety standards
Job Duties
- clear and reset tables efficiently
- sanitize dining areas thoroughly
- assist servers with guest needs
- ensure cleanliness and safety standards are upheld
- maintain an inviting dining atmosphere
- support team members in daily restaurant operations
- respond promptly to guest requests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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