
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $18.45
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and inviting atmosphere. As part of a large family-oriented company, Olive Garden prides itself on creating a welcoming environment for its guests and team members alike. They emphasize a family culture which fosters growth, teamwork, and commitment to quality service. Olive Garden operates numerous locations across the country, each dedicated to providing a memorable dining experience with exceptional food and service standards. The company is recognized for its proactive approach to employee well-being and maintains a strong focus on safety, sanitation, and the overall health of its team and patrons. Employment at Olive Garden offers an opportunity to join a company with a reputable name and a fulfilling career path with many advancement opportunities.
The position of busser at Olive Garden is a crucial role dedicated to ensuring that the dining area remains clean, sanitized, and inviting for all guests. As a busser, you support the servers by maintaining table cleanliness and assisting with the overall service flow to enhance guest satisfaction. This role is vital to upholding the restaurant’s high safety and sanitation standards. The busser position offers a flexible schedule that accommodates life commitments such as school, childcare, or family care, making it an ideal job for individuals seeking balance between work and personal life. Bussers receive $18.45 per hour plus tips, with weekly pay. Moreover, Olive Garden values its employees by providing benefits such as paid sick leave, paid family and medical leave, free employee meals, and ongoing training opportunities to help employees build critical skills. Other perks include discounts on cellphones, travel, electronics, a 401(k) savings plan with company match after one year, and management career advancement opportunities for motivated team members. More than 50 percent of managers are promoted from within hourly positions, highlighting Olive Garden’s commitment to internal growth.
The role of busser is integral to the overall guest experience, requiring dedication to cleanliness, efficiency, and teamwork. Olive Garden upholds rigorous health and safety protocols, ensuring that all employees work in a safe, clean, and supportive environment. This commitment extends to the continuous training and development to advance employees’ careers within the organization. Team members are encouraged to be part of a supportive family where they can grow professionally and personally, making Olive Garden more than just a workplace – it’s a community. Joining the Olive Garden team means being part of a family that values respect, collaboration, and service excellence. The busser position is an excellent opportunity to start a hospitality career with a company that places a high priority on employee satisfaction and guest service. Olive Garden’s culture, comprehensive benefits, and flexibility truly make it a great place to work and grow.
The position of busser at Olive Garden is a crucial role dedicated to ensuring that the dining area remains clean, sanitized, and inviting for all guests. As a busser, you support the servers by maintaining table cleanliness and assisting with the overall service flow to enhance guest satisfaction. This role is vital to upholding the restaurant’s high safety and sanitation standards. The busser position offers a flexible schedule that accommodates life commitments such as school, childcare, or family care, making it an ideal job for individuals seeking balance between work and personal life. Bussers receive $18.45 per hour plus tips, with weekly pay. Moreover, Olive Garden values its employees by providing benefits such as paid sick leave, paid family and medical leave, free employee meals, and ongoing training opportunities to help employees build critical skills. Other perks include discounts on cellphones, travel, electronics, a 401(k) savings plan with company match after one year, and management career advancement opportunities for motivated team members. More than 50 percent of managers are promoted from within hourly positions, highlighting Olive Garden’s commitment to internal growth.
The role of busser is integral to the overall guest experience, requiring dedication to cleanliness, efficiency, and teamwork. Olive Garden upholds rigorous health and safety protocols, ensuring that all employees work in a safe, clean, and supportive environment. This commitment extends to the continuous training and development to advance employees’ careers within the organization. Team members are encouraged to be part of a supportive family where they can grow professionally and personally, making Olive Garden more than just a workplace – it’s a community. Joining the Olive Garden team means being part of a family that values respect, collaboration, and service excellence. The busser position is an excellent opportunity to start a hospitality career with a company that places a high priority on employee satisfaction and guest service. Olive Garden’s culture, comprehensive benefits, and flexibility truly make it a great place to work and grow.
Job Requirements
- must be at least 18 years old
- able to work flexible shifts including evenings, weekends, and holidays
- willing to undergo background check and drug screening
- ability to lift and carry up to 25 pounds
- commitment to maintaining high standards of cleanliness and safety
- reliable and punctual
- good communication skills
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or hospitality is a plus
- ability to work in a fast-paced environment
- strong teamwork and communication skills
- ability to follow safety and sanitation protocols
- physical stamina to stand and walk for extended periods
- friendly and approachable demeanor
Job Duties
- ensure the dining room is clean and inviting for guests
- sanitize tables, chairs, and other dining equipment
- assist servers with delivering food and beverages to tables
- clear and reset tables efficiently after guests leave
- maintain cleanliness in all restaurant areas including restrooms and floors
- support the team in upholding safety and sanitation standards
- provide excellent customer service by responding promptly to guest needs
Job Criteria
Experience
No experience required
Job Location
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