Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known casual dining restaurant chain that specializes in Italian-American cuisine. It is part of Darden Restaurants, one of the largest hospitality companies in the world, which operates numerous brands across the dining industry. Olive Garden has built a solid reputation for providing guests with a warm, inviting atmosphere, complemented by delicious food and excellent customer service. The company prides itself on fostering a family-like environment not just for guests but also for its team members, offering opportunities for career growth and professional development. Joining Olive Garden means becoming part of a dynamic and supportive team that values respect, teamwork, and the individual contributions of each employee.

This job opportunity is for the position of a busser, a vital role within the Olive Garden team. Bussers contribute significantly to the guest experience by ensuring that the restaurant is clean, sanitized, and welcoming at all times. This role supports servers by maintaining a tidy dining environment, which helps streamline service and enhance guest satisfaction. Working as a busser at Olive Garden is more than just keeping tables clean; it's about being an integral part of a team that prioritizes health and safety, guest comfort, and smooth operations. The position offers variable pay depending on the location plus tips, making it a flexible and rewarding opportunity.

Being a busser requires a strong commitment to high standards of cleanliness and sanitation, especially important in today’s environment where health and safety are paramount. Olive Garden emphasizes ongoing training to equip bussers with the critical skills they need not only for this role but for potential advancement within the company. For those looking to balance work with other life commitments like school or family care, Olive Garden provides flexible schedules. Employees also enjoy weekly pay, anniversary pay, paid sick leave, and paid family and medical leave after certain tenure.

In addition to these benefits, Olive Garden also offers medical and dental insurance, discounts on various products and services including cellphones and travel, and a 401(k) savings plan with company matching after one year of service. The company strongly supports career growth, with over 50 percent of its managers being promoted from hourly positions. This culture of growth and dedication to employee welfare makes Olive Garden a great place to build a career in the hospitality industry.

In summary, this busser position at Olive Garden is ideal for individuals who enjoy working in a fast-paced, team-oriented environment, who take pride in providing excellent service and maintaining high standards of health and safety. By joining Olive Garden, you’d be part of a family that values each member, offers competitive benefits, and supports career advancement.

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality setting is a plus
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be able to lift up to 25 pounds
  • Must comply with health and safety standards
  • Reliable transportation to and from work
  • Ability to communicate effectively with guests and team members

Job Qualifications

  • High school diploma or equivalent preferred
  • Customer service experience a plus
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Commitment to cleanliness and safety
  • Positive attitude and willingness to learn
  • Ability to stand and walk for extended periods

Job Duties

  • Ensure dining areas are clean and sanitized at all times
  • Assist servers by clearing and resetting tables
  • Maintain an inviting atmosphere in the dining room
  • Support adherence to health and safety standards
  • Help with stocking and replenishing supplies as needed
  • Communicate effectively with team members to enhance guest service
  • Follow all company policies related to sanitation and guest experience

Job Criteria

Experience

Entry Level (1-2 years)


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