Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Room for Advancement
team camaraderie
training provided
Employee Discounts

Job Description

Walk On's Sports Bistreaux, operating under DBMC Restaurants, LLC, is one of the fastest-growing franchises in America, recognized for its vibrant gameday atmosphere and authentic Louisiana-inspired cuisine. The company prides itself on creating a unique dining experience that combines passion for food and fun, shaping a winning culture where teamwork and camaraderie are essential. Walk On's Sports Bistreaux emphasizes playing for the team and values every position from the host stand to the core kitchen staff as instrumental to its success. Their commitment to diversity and equality is evident as they are an Equal Employment Opportunity employer honoring M/F/Disability/Protected Veteran... Show More

Job Requirements

  • Must be 18 years of age or older
  • Can read all training materials printed in English
  • Complete all required menu, concept and food safety testing in English
  • Previous restaurant experience preferred but not required
  • Complete requirements of job without constant supervision
  • Natural smiling personality
  • Must be flexible in schedule requirements

Job Qualifications

  • Can read all training materials printed in English
  • Can complete all required menu, concept and food safety testing in English
  • Previous restaurant experience preferred but not required
  • Complete requirements of job without constant supervision
  • Natural smiling personality

Job Duties

  • Arrives at work on time, well-groomed in a clean uniform for every shift
  • Demonstrates a positive attitude at all times, willing to help out where needed
  • Follows all Walk On's safety, sanitation, and employee guidelines
  • Follows day prep sheet and completes all duties assigned
  • Sets up sani-buckets, maintains a clean work area during the shift
  • Follows Walk On's steps of service in exceeding the guest's experience
  • Adheres to Walk On's team service
  • Knowledgeable of Walk On's menu and suggestive sells items to enhance the dining experience
  • Assists other team members in taking care of guests, cleaning and maintaining tables, and running food
  • Follows all requirements for the responsible service of alcohol, maintains state required bar card
  • Understands basic money handling and can make proper change
  • Must be flexible in schedule requirements as hours may fluctuate due to special events
  • Works well with all types of customers and co-workers
  • Assists other employees to complete any tasks during shift
  • Willing to clean all areas of the restaurant as needed including taking out garbage and cardboard
  • Other duties assigned by management

Job Qualifications

Experience

No experience required

Job Location

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