Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $12.00
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Benefits

Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
Multiple benefit plans to suit your needs
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment

Job Description

Landry's is a renowned hospitality company that operates a wide array of dining, entertainment, and hotel establishments across the United States. Known for its dedication to customer satisfaction and employee development, Landry's has established itself as a leader in the hospitality industry. With a strong focus on creating memorable guest experiences, the company prides itself on delivering exceptional service through a committed and well-trained staff. As part of a larger group that includes restaurants, amusement parks, and hotels, Landry's offers not only a workplace but a community built on respect, inclusivity, and professional growth. Employees at Landry's benefit from structured... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to perform physical tasks including standing, walking, and lifting
  • Willingness to work flexible hours including weekends and holidays
  • Ability to follow instructions and work effectively in a team
  • Prior experience in a restaurant environment preferred
  • Strong interpersonal skills
  • Commitment to uphold company values and standards

Job Qualifications

  • Prior restaurant or hospitality experience preferred
  • Ability to work in a fast-paced environment
  • Excellent communication skills
  • Strong team player with a guest first attitude
  • Basic knowledge of food safety and cleanliness standards
  • Positive and respectful demeanor
  • High school diploma or equivalent preferred

Job Duties

  • Clear and reset tables promptly and efficiently
  • Assist servers by delivering food and beverages to guests
  • Maintain cleanliness of dining areas including floors, chairs, and service stations
  • Support waitstaff with customer requests and ensure high levels of guest satisfaction
  • Stock and refill supplies such as utensils, napkins, and condiments
  • Comply with health and safety standards in all duties
  • Communicate effectively with team members and management

Job Location

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