Busser

Eddie V's is a renowned luxury dining establishment known for its exceptional seafood, steaks, imaginative cocktails, and an atmosphere where guests experience an ultimate upscale dining environment. As a restaurant committed to genuine hospitality and top-tier service, Eddie V's prides itself on maintaining high standards of health, safety, and sanitation, ensuring that both team members and guests enjoy a safe and clean space. The restaurant fosters a nurturing work environment that promotes professional growth while providing an indulgent guest experience with every visit. Eddie V's values its team members by offering competitive weekly pay, anniversary pay, paid sick leave, and medical, dental, and vision coverage. Additional perks include multiple insurance options, wealth benefits, flexible spending accounts, dining and other discounts, plus a matching 401(k) plan available after one year of employment for those 21 and older. The role of Busser at Eddie V's is central to maintaining the luxury dining experience the restaurant is known for. Bussers are essential team players who work collaboratively with servers to ensure that food and beverages are served correctly, tables are cleared, cleaned, and reset promptly for the next guest, and dining areas—including the lobby and service stations—are kept clean and visually appealing. This position plays a critical role in supporting exceptional service by keeping the restaurant environment orderly and adhering to the highest safety and sanitation standards. Those employed as Bussers at Eddie V's contribute directly to the smooth operation and overall guest satisfaction by facilitating a pristine and well-organized dining setting. The hourly wage for this position is $16 per hour, plus tips, making it a rewarding opportunity both financially and professionally. Individuals passionate about hospitality and eager to join a prestigious dining team are encouraged to apply and become part of Eddie V's thriving culture dedicated to excellence and growth.