Busser

Olive Garden is a well-established Italian casual dining restaurant chain known for its warm hospitality, delicious cuisine, and commitment to providing a family-style dining experience. As part of a larger group of restaurants, Olive Garden emphasizes great food, welcoming environments, and a team-oriented culture. Olive Garden is recognized across the United States and internationally for its dedication to quality, guest satisfaction, and a positive working environment. At Olive Garden, the work culture is built on the foundation of inclusivity and growth, allowing team members to develop skills, advance their careers, and enjoy a supportive workplace. The restaurant prides itself on maintaining high standards of health, safety, and sanitation to ensure both team member and guest well-being. With flexible scheduling and a variety of benefits, Olive Garden offers an inviting opportunity for those interested in joining the food service industry in a dynamic and rewarding role. The busser position at Olive Garden is vital to the smooth operation of the dining experience. Bussers support servers by ensuring the dining area remains clean, sanitized, and welcoming. They are instrumental in setting the tone for excellent customer service by maintaining an immaculate environment where guests feel comfortable and cared for. This role requires attention to detail, efficiency, and a proactive approach to cleanliness and guest service. Bussers play a key part in assisting servers and contributing to the overall guest satisfaction and safety within the restaurant. The pay for this position varies by location and also includes tips, providing flexible earning potential based on performance and location. Olive Garden values their bussers as essential team members and offers flexible schedules to accommodate life commitments such as schooling, childcare, and family care. This flexibility, combined with a commitment to training and advancement, makes the busser position suitable for individuals seeking a supportive and growth-oriented workplace. In this role, bussers will engage in tasks that directly impact the guest experience by maintaining cleanliness, supporting servers, and helping create an inviting dining atmosphere. The company’s commitment to safe and sanitary practices ensures that bussers are key players in maintaining the highest standards within the restaurant. Olive Garden’s culture encourages employees to grow into management roles, with over 50% of managers promoted from hourly positions, showcasing real opportunities for career advancement. Joining Olive Garden means becoming part of a family that values its team members and supports their development. The welcoming environment, combined with an unwavering commitment to health and safety, positions Olive Garden as an employer of choice within the hospitality industry. Those who join as bussers can expect not only a job but a foundation for future career growth, supported by great benefits, ongoing training, and a culture that treats employees like family.