Busser

Eddie V's is a renowned luxury seafood restaurant known for its artfully prepared seafood, premium steaks, and imaginative cocktails. It offers an elegant dining experience combined with exceptional service, making it one of the most alluring restaurants in its category. Eddie V's is committed to maintaining a nurturing work environment that encourages professional growth, teamwork, and a dedication to genuine hospitality. This company values the health and safety of both its team members and guests, upholding the highest standards of sanitation and wellness throughout its operations. With competitive pay that varies by location and includes tips, Eddie V's provides its employees with a rewarding and dynamic workplace. The Bussers at Eddie V's play a pivotal role in delivering the ultimate luxury guest dining experience. They are responsible for maintaining cleanliness and visual appeal in the dining room, lobby, and service areas. Bussers assist servers by properly serving food and beverages and efficiently clearing, cleaning, and resetting tables for incoming guests. This role requires team players who embrace the company’s commitment to safety and sanitation, ensuring the restaurant operates smoothly and guests enjoy an impeccable dining atmosphere. The position offers many benefits such as competitive weekly pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, along with multiple insurance options, wealth benefits, flexible spending accounts, dining and other discounts, and a matching 401(k) plan for employees over 21 after one year of service. Joining Eddie V's means becoming part of a respected hospitality team dedicated to excellence, caring for colleagues, and ensuring every guest experience is memorable and luxurious.