Busser

King's Hawaiian is a well-established, family-owned business with over seventy years of history, deeply rooted in its values and tradition while continuously looking ahead to the future. Renowned for its commitment to quality and community, King's Hawaiian prides itself on fostering a culture that respects its origins yet embraces innovation and growth. As a brand that cherishes its ohana (family) spirit, it places great importance on an inclusive work environment where collaboration and learning are highly encouraged. King's Hawaiian believes in nurturing its employees through curiosity and critical thinking, empowering every team member to contribute positively and creatively to the company. Integrity, respect, and excellence are the principles that guide everything the company does, including how it serves its customers and supports its communities. The current opportunity is to become a Front of House Team Member at the King's Hawaiian Restaurant located in Torrance. This role is ideal for part-time candidates who want to join a warm and welcoming team where delivering exceptional customer service is the daily mission. As a Front of House Team Member, you will be part of the companys commitment to providing the "ultimate Aloha Experience" by embodying the values of dignity, excellence, and honest communication. The position offers $16.50 per hour and requires individuals who can work a minimum of four days per week, including Saturdays and Sundays, with flexibility for nights, weekends, holidays, and potential overtime. In this fast-paced role, team members are entrusted with multiple responsibilities across various front-of-house stations such as cashier, host, expo, curbside, and busser. The role demands a customer-first attitude supported by profound product knowledge, as team members will need to greet guests with the genuine Aloha spirit while proficiently explaining menu items and bakery offerings both in person and over the phone. Mastery of the Point of Sale (POS) system for order entry and cash handling is essential to maintaining smooth, accurate transactions. Attention to cleanliness and organization in guest and employee areas is also critical for delivering a safe and pleasant dining experience. Joining King's Hawaiian means becoming part of a company that respects the balance of tradition and modernity, honors its people, and creates an environment where employees feel valued and motivated to perform at their best. This role provides a perfect blend of customer service, teamwork, and operational skills development, making it a fantastic stepping stone for those passionate about growth and hospitality within a respected brand. If you are self-motivated, able to manage multiple priorities, and thrive in a team setting with a focus on exceptional guest experiences, this Front of House Team Member role offers a rewarding opportunity to grow with an iconic brand dedicated to excellence and respect for its ohana.