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Busperson - Restaurant, Flex - White Plains

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $21.45
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Benefits

competitive pay
flexible holiday time-off
flexible scheduling
Instant access to earned wages
401(k) plan options
bonus earning opportunities
growth potential
employee discount

Job Description

Bloomingdale's is a premier luxury department store known for making fashion personal, fun, and approachable. With a strong reputation as a retail leader, Bloomingdale's combines aspirational style with a welcoming environment designed to inspire creativity and confidence in every customer. The company prides itself on fostering a collaborative and entrepreneurial culture where diversity of background, thought, and opinion is embraced. Every colleague at Bloomingdale's has a voice and access to leadership, ensuring an inclusive workplace that values innovation, passion, and teamwork.

Bloomingdale's is currently seeking an enthusiastic and motivated Bus-person to join their esteemed Food Division. This role is... Show More

Job Requirements

  • No education or experience required
  • prior restaurant industry experience preferred
  • general knowledge of cleaning procedures
  • ability to work in a fast-paced environment, handle multiple priorities and learn new procedures
  • a team player who possesses the ability to work in a learning environment
  • ability to communicate effectively with customers, peers and management
  • ability to follow safe work practices in a fast-paced environment
  • ability to work a flexible retail schedule, including weekends, extended hours and key event days

Job Qualifications

  • No education or experience required
  • prior restaurant industry experience preferred
  • general knowledge of cleaning procedures
  • ability to work in a fast-paced environment, handle multiple priorities and learn new procedures
  • a team player who possesses the ability to work in a learning environment
  • ability to communicate effectively with customers, peers and management
  • ability to follow safe work practices in a fast-paced environment
  • ability to work a flexible retail schedule, including weekends, extended hours and key event days

Job Duties

  • Follows food division best practices as set out in training manual
  • clear and set tables according to company standards
  • sort china, glassware and flatware in the dish room
  • organize recycling where applicable
  • perform daily cleaning tasks assigned by supervisor
  • ensure dining room is properly set for customer service
  • communicates customer requests or concerns and service flow issues with servers and manager on duty
  • follows station specific duties and responsibilities
  • comply with dress code and food division and health department standards
  • assist servers and customers
  • run food to customers where appropriate
  • other duties as assigned by supervisor

Job Location

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