Bus Staff

Phoenix, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $19.00

Benefits

Equal opportunity employer

Job Description

We are a vibrant and customer-focused restaurant dedicated to delivering an exceptional dining experience through outstanding service, impeccable cleanliness, and a welcoming atmosphere. Our establishment prides itself on maintaining high standards of sanitation and safety while fostering a friendly environment for both patrons and staff. We believe that every team member plays a crucial role in ensuring that guests leave satisfied and eager to return. As a thriving restaurant, we emphasize continuous improvement and teamwork, where each position is valued for its contribution to the overall success of the business.

We are currently seeking an enthusiastic and diligent B... Show More

Job Requirements

Must be at least 18 or older
Liquor license certified is mandatory
Food server certificate required
Ability to effectively communicate in English and Spanish

Job Qualifications

High school diploma preferred
Ability to work a flexible schedule including late shifts, weekends, and holidays
Must be at least 18 years old
Liquor license certified
Food server certificate required
Ability to effectively communicate in English and Spanish

Job Duties

Clean up spilled food or drink or broken dishes and remove empty bottles and trash
Wipe tables or seats with dampened cloths
Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
Fill beverage or ice dispensers
Ensure cleanliness of the dining rooms and other areas
Ensure cleanliness of dinnerware
Serve beverages, water and other drinks
Set up dining tables as requested
Stack and un-stack chairs and put tables in order
Set up and maintain the Expo area
Follow the cleaning calendar
Clean the restrooms and ensure they are maintained and stocked
Check restrooms every 30 minutes to ensure cleanliness during peak hours
Clean the back dock area and keep it organized
Clean and maintain the chemical area and keep it organized
Interact and coordinate with hosts and service staff to ensure effective service
Maintain best practices in maintaining cleanliness in bussing services
Listen to and comprehend instructions from guests and coworkers over background restaurant noise

Job Location

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