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Buca di Beppo Sacramento logo

Buca di Beppo Dishwasher/Utility

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Reasonably accommodations

Job Description

Buca di Beppo is a renowned restaurant chain with locations stretching from New York City to Honolulu, celebrated for embodying the rich Italian traditions of food, friendship, and hospitality. The restaurant specializes in bringing authentic Italian culinary experiences inspired by dishes enjoyed for generations throughout villages in both Northern and Southern Italy. Known not only for its vibrant and delicious Italian menu, Buca di Beppo is also famous for its quirky decor and upbeat atmosphere, making it a unique and lively dining destination. With a commitment to providing a memorable and celebratory experience, Buca di Beppo has earned a reputation... Show More

Job Requirements

  • High school degree or equivalent preferred
  • previous experience as a dishwasher or similar job preferred but not necessary
  • ability to use all sensory capabilities such as vision, hearing, tasting, smelling, touching, and speaking

Job Qualifications

  • High school degree or equivalent preferred
  • previous experience as a dishwasher or in a similar role preferred
  • ability to use all sensory capabilities including vision, hearing, tasting, smelling, touching, and speaking

Job Duties

  • Clean all kitchen and service wares
  • set up, maintain, clean, and organize the dish area
  • operate the dish machine in a safe and efficient manner
  • assist with the cleaning and maintenance of the kitchen
  • keep storage areas for all service and cooking equipment clean and organized
  • keep the janitorial area clean and organized
  • maintain the proper levels for temperature and chemicals in the dish machine to ensure health code and sanitation standards are being met
  • empty trash from the dish room and place in the dumpster
  • maintain the dumpster area and clean, sanitize, and place fresh liners in garbage cans
  • clean, stock and maintain the dish area throughout the shift
  • maintain all walkways inside and outside
  • follow all safety and sanitation policies
  • other duties as assigned by the manager

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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