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Job Overview
Compensation
Hourly
Range $17.00 - $31.50
Benefits
401k eligibility
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
legal insurance
Referral Bonus
Job Description
Sullivan's Steakhouse is a well-established and highly regarded upscale steakhouse chain known for its classic and contemporary steakhouse cuisine. It has built a reputation for providing high-quality steaks, seafood, and an inviting dining ambiance that caters to both casual diners and special occasions. As part of the Dividend Restaurant Group, Sullivan's Steakhouse combines traditional steakhouse excellence with modern hospitality and an emphasis on service quality. The restaurant chain prides itself on delivering not only exceptional food but a memorable dining experience through attentive service and well-crafted menu options. The environment at Sullivan's Steakhouse is fast-paced yet supportive, ideal for culinary... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience working in a broiler chef role or similar culinary position
- Knowledge of basic cooking techniques including broiling and grilling
- Ability to follow detailed recipes and instructions
- Ability to work flexible hours including nights, weekends and holidays
- Excellent attention to detail and cleanliness
- Ability to work under pressure in a fast-paced kitchen environment
Job Qualifications
- Proven experience as a broiler chef or similar role
- Knowledge of food safety and sanitation standards
- Ability to work efficiently in a fast-paced environment
- Strong culinary skills in broiling, grilling and sautéing
- Ability to follow specific recipe and presentation guidelines
- Good communication and teamwork skills
- High school diploma or equivalent
Job Duties
- Ability to broil, grille and/or saute, and to use a top-broiler to prepare proteins to desired doneness
- Coordinate food orders to support timely and efficient delivery to each table
- Follow recipe and presentation guidelines to meet or exceed guests' expectations
- Maintain kitchen cleanliness and organization
- Ensure all food preparation adheres to food safety standards
- Assist with inventory management and stock rotation
- Collaborate with other kitchen staff for smooth kitchen operations
Job Criteria
Experience
No experience required
Job Location
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