Job Overview
Employment Type
Full-time
Job Description
La Boulangerie is a part of the Link Restaurant Group founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski in New Orleans. The restaurant aims to uphold traditions and unique flavors of south Louisiana, focusing on producing honest, simple food. Currently, the Group includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie, and Calcasieu Private Dining.
Job Location
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