Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive compensation
flexible scheduling
401(k) with Company Match
Opportunity for Upward Growth

Job Description

J. Alexander's Restaurant is a contemporary American restaurant celebrated for its daily scratch-made wood-fired cuisine. The establishment prides itself on delivering the highest-quality food and service in the hospitality industry, maintaining a culture that emphasizes working hard, paying attention to details, and providing guests with an exceptional all-around dining experience. As a leader in the hospitality sector, J. Alexander's upholds a strong commitment to excellence which is deeply embedded in the company's DNA. The restaurant seeks to cultivate an environment where both professional and personal growth are inspired, and where leaders are empowered to achieve their goals.

The role of a Bartender at J. Alexander's is critical to sustaining this high standard of guest service and hospitality specifically within the bar area. Bartenders at this restaurant are not only responsible for mixing and serving beverages but also play a pivotal role in creating a welcoming atmosphere that enhances the overall dining experience. This position is ideal for individuals who are passionate about food, service, fine wines, and cocktails and who possess the ability to multitask effectively in a fast-paced environment. The company values glowing personalities and team members who genuinely care about delivering superior guest interactions.

Offering competitive compensation and benefits such as flexible scheduling and a 401(k) plan with company match, J. Alexander's also provides opportunities for upward growth. This reflects the company's philosophy that a workplace should do more than offer a paycheck; it should motivate and foster growth while aligning with the workforce's aspirations. The bartender job is designated for individuals 18 years or older, compliant with state regulations regarding alcohol service. Previous experience as a server is preferred but not required, demonstrating the company’s openness to training and developing talent internally. The role entails a variety of functions, all converging to support J. Alexander's reputation as a top-tier dining establishment. Additionally, as part of SPB Hospitality, the team member may be asked to perform additional related duties as necessary, underscoring the importance of flexibility and teamwork in this role. J. Alexander's is an Equal Opportunity and E-Verify Employer committed to a diverse and inclusive workforce.

Job Requirements

  • Must be 18 years of age or older to serve alcohol based on state regulations
  • Previous experience as a server is preferred but not required

Job Qualifications

  • Must be at least 18 years old
  • Previous experience as a server preferred
  • Strong multitasking skills
  • Excellent communication and interpersonal skills
  • Passion for food, wine, and cocktails
  • Ability to work well in a team environment
  • Friendly and outgoing personality

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages
  • Provide excellent guest service and hospitality in the bar area
  • Maintain cleanliness and organization of the bar
  • Manage multiple orders efficiently in a fast-paced environment
  • Recommend and describe drinks to customers
  • Ensure compliance with all state regulations regarding alcohol service
  • Collaborate with other team members to support overall restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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