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Bartender (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Unparalleled training
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Community Volunteer Opportunities
Positive work environment

Job Description

Catch Hospitality Group is a leading restaurant group renowned for its upscale dining experiences and dynamic hospitality. Founded in 2011, the group has expanded from its flagship location in New York City to vibrant markets including Los Angeles, Las Vegas, Aspen, Miami Beach, and upcoming locations in Dallas and Scottsdale. Known for its commitment to Great Food, Great Service, and Great Vibe, Catch Hospitality Group emphasizes a team-first mentality and a relentless pursuit of excellence across all its venues. The group prides itself on delivering exceptional dining experiences characterized by impeccable service, innovative menus, and a welcoming ambiance that delights... Show More

Job Requirements

  • Have 1-2 years of bartender experience in a high volume, fine dining establishment
  • Be 18 years of age or older
  • Be organized and proficient at multitasking
  • Be a reliable team player willing to learn and adapt
  • Have strong verbal communication skills
  • Be committed to perfection with a passion for hospitality
  • Thrive in a fast-paced environment and work well under pressure
  • Have flexibility to work days, nights, and weekends

Job Qualifications

  • Have 1-2 years of bartender experience in a high volume, fine dining establishment
  • Be 18 years of age or older
  • Be organized and proficient at multitasking
  • Be a reliable team player willing to learn and adapt
  • Have strong verbal communication skills
  • Be committed to perfection with a passion for hospitality
  • Thrive in a fast-paced environment and work well under pressure
  • Have flexibility to work days, nights, and weekends

Job Duties

  • Provide exceptional service to guests
  • Follow proper steps of service as per company guidelines
  • Use skill, knowledge, and personality to enhance the guest experience
  • Maintain a clean and organized bar area
  • Prepare and serve alcoholic and non-alcoholic beverages
  • Adhere to all local and state laws regarding alcohol service
  • Collaborate effectively with team members to ensure smooth operation

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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