Bartender (Upscale / Fine Dining)

Morton's The Steakhouse is a premier dining establishment located in Coral Gables, Florida, renowned for its exceptional steaks and impeccable service. As a part of the prestigious Landry's Inc. family, Morton's combines a rich history of culinary excellence with a commitment to providing a memorable dining experience. With a reputation built on consistent quality, ambiance, and attentive hospitality, Morton's The Steakhouse stands out as a leading restaurant in the fine dining sector, attracting guests who appreciate top-tier cuisine and superior service. The restaurant operates as an hourly-wage, tipped establishment, offering competitive compensation that rewards skill and dedication.

The role available at Morton's The Steakhouse is for a Bartender who will play a crucial part in creating an inviting and enjoyable atmosphere for guests. This position is more than just serving drinks; it is about being an integral member of a winning team dedicated to exceeding guest expectations from the moment they walk through the door. The bartender will engage directly with patrons, crafting high-quality beverages while ensuring efficient service in a fast-paced environment. Morton's prides itself on a supportive work culture, where employees are valued as the greatest asset, and there are structured programs for training, development, and career advancement. This creates an environment where motivated individuals can grow their skills and progress within the company.

Bartenders at Morton's The Steakhouse benefit from unparalleled training programs that enhance their mixology skills and customer service capabilities. Employment includes a variety of benefits tailored to employee needs, such as paid time off, flexible work schedules, and generous employee discounts not only in dining but also retail, amusements, and hotels affiliated with the parent company. Furthermore, the company fosters a positive and respectful workplace culture that embraces diversity, promoting teamwork and mutual respect among employees. The opportunity to participate in community volunteer events through Landry's League also adds to the enriching experience of working with this esteemed employer.

Ideal candidates for the Bartender position at Morton's are those who aspire to the company’s core values known as "Be FAIR" - standing for Friendly, Accommodating, Inclusive, and Respectful. The company seeks individuals who are team players with a focus on delivering outstanding guest experiences. A minimum of one year of bartending experience is required, along with the legal age of 18 years to serve alcoholic beverages. Those passionate about great food, great fun, and thriving in a dynamic, fast-paced environment are especially welcomed to apply. Morton's commitment to excellence and career growth opportunities makes this role a sought-after position for bartenders who wish to develop professionally in the hospitality industry.